Currysaus

Packaged product Sopas y salsas Jumbo

Currysaus contains 108 kcal per 100 g. A serving, 15 ml (15 g) provides about 16 kcal.

Roughly 95% of its calories come from carbohydrates, with 3% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Currysaus by Jumbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
0,5 gprotein
24,5 gcarbohydrates
0,3 gfat
16kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 0,3 g 0,4%
Saturated fat L 0,1 g 0,5%
Sodium L 760 mg 33%
Total carbohydrates L 24,5 g 9%
Dietary fiber L 0,7 g 3%
Total sugars L 21,5 g
Protein L 0,5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 95%Fat: 3%108kcal / 100 g
  • Protein 2%
  • Carbohydrates 95%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for sopas y salsas (median 1,3 g)
  • Fiber0,7 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars21,5 gin the top quarter of sopas y salsas (median 4 g)
  • Fat0,3 gbelow the median for sopas y salsas (median 4,2 g)
  • Saturated fat0,1 gbelow the median for sopas y salsas (median 0,5 g)
  • Sodium760 mgabove the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal0,46 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jumbo
Barcode
8718452370375
Quantity
800 ml
Label serving
15 ml
Category
comestibles
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomatensap 57% (water, tomatenpuree), suiker, water, gemodificeerd maïszetmeel, zout, alcoholazijn, specerijen (kurkuma, korianderzaad, fenegriek, knoflookpoeder, paprikapoeder, komijn, kaneel, nootmuskaat, kruidnagel, gember, chilipeper, zwarte peper, laurier), jeneverbes, gebrande suikerstroop, verdikkingsmiddelen: E412 en E410, zuurteregelaar: citroenzuur.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAzúcarSaltVinegarAjoCinnamon

Similar products

FoodCaloriesProteinCarbsFat
Moutarde Hellmann's 108 3,6 g 5,9 g 5,9 g
Senf Mittelscharf Bautz'ner 108 6,1 g 2,2 g 6,7 g
Harissa Kerets 108 7 g 15 g 2 g
Curry Ketchup Heinz 108 1,2 g 23,6 g 0,2 g
Harissa maison Yarden 108 7 g 15 g 2 g
Crème Anglaise Candia 108 3,1 g 15 g 4 g
Tomaten Ketchup Bio Zentrale 108 1,2 g 23 g 0,1 g
Kétchup basic Eroski 108 1,3 g 25 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Currysaus?

100 g of Currysaus has 108 kcal. Serving, 15 ml (15 g): about 16 kcal.

How much protein is in Currysaus?

Currysaus contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,075 g in serving, 15 ml (15 g). About 2% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Currysaus?

Currysaus has 24,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Currysaus?

Currysaus contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Currysaus?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de marzo de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452370375. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de marzo de 2022. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.