Crunchy

Packaged product Grainas y Pasta Carrefour

Crunchy contains 445 kcal per 100 g. A serving, 50 g (50 g) provides about 223 kcal.

Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (444 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
445kcal per 100 g
9,4 gprotein
56 gcarbohydrates
17 gfat
223kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 445 kcal
Total fat L 17 g 22%
Saturated fat L 6 g 30%
Sodium L 204 mg 9%
Total carbohydrates L 56 g 20%
Dietary fiber L 13 g 46%
Total sugars L 21 g
Added sugars L 17,9 g 36%
Protein L 9,4 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 54%Fat: 37%445kcal / 100 g
  • Protein 9%
  • Carbohydrates 54%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gbelow the median for grainas y pasta (median 9,5 g)
  • Fiber13 gin the top quarter of grainas y pasta (median 7,6 g)
  • Sugars21 gabove the median for grainas y pasta (median 19 g)
  • Fat17 gabove the median for grainas y pasta (median 16,3 g)
  • Saturated fat6 gin the top quarter of grainas y pasta (median 3,1 g)
  • Sodium204 mgabove the median for grainas y pasta (median 175 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560071482695
Quantity
500 g
Label serving
50 g
Category
Grupos de cereales crujientes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocons d'avoine complète, morceaux de chocolat au lait, sucre, flocons de blé complet, fructo-oligosaccharides, huile de tournesol, noix de coco râpée, miel, sel, caramel aromatique, antioxydant (extrait riche en tocopherols). Peut contenir des traces d'arachides, de fruits à coque, de soja, de graines de sésame, de lupin et de moutarde.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosAzúcarCariño.SaltManteca de cacaoAceite de girasolAceite de coco

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Crunchy étudiant Celnat S.A. 443 9,2 g 55 g 18 g
Cinnamon Granola 365 Whole Foods Market 448 8,6 g 74,1 g 13,8 g
CRUNCHY Strawberries Carrefour 442 8,8 g 64 g 15 g
Chrunchy Dinkel dennree 449 9,5 g 66 g 15 g
Honey Almond Protein Granola Magic Spoon 450 11,7 g 13,3 g 16,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy?

100 g of Crunchy has 445 kcal. Serving, 50 g (50 g): about 223 kcal.

How much protein is in Crunchy?

Crunchy contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 4,7 g in serving, 50 g (50 g). About 9% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 9,5 g).

How many carbs are in Crunchy?

Crunchy has 56 g of total carbohydrates per 100 g, including 13 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy?

Crunchy contains 17 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Crunchy?

100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071482695. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.