Crunch

Packaged product Dulces y postres Nestlé

Crunch contains 513 kcal per 100 g. A serving, 16,7 g (16,7 g) provides about 86 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunch by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
6,5 gprotein
62,4 gcarbohydrates
25,8 gfat
86kcal in serving, 16,7 g (16,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 25,8 g 33%
Saturated fat L 15,5 g 78%
Cholesterol L 5 mg 2%
Sodium L 140 mg 6%
Total carbohydrates L 62,4 g 23%
Dietary fiber L 1,9 g 7%
Total sugars L 50,4 g
Added sugars L 43,4 g 87%
Protein L 6,5 g 13%
Choline L 0 mg0%
Calcio L 20 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 46%513kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio2%Choline0%

Nutritional insights

  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Nestlé
Barcode
8000300264388
Quantity
100 g
Label serving
16,7 g
Category
Lanches doces
Packaging
Film,wrapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, céréales croustillantes 15% (farine de riz, sucre, cacao maigre, sel), pâte de cacao, _LAIT_ entier en poudre, _LAIT_ écrémé en poudre, _PETIT-LAIT_ en poudre, matière grasse de _LAIT_ anhydre, émulsifiant (lécithine de tournesol), arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunch?

100 g of Crunch has 513 kcal. Serving, 16,7 g (16,7 g): about 86 kcal.

How much protein is in Crunch?

Crunch contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 1,1 g in serving, 16,7 g (16,7 g). About 5% of its calories come from protein.

How many carbs are in Crunch?

Crunch has 62,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 50,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunch?

Crunch contains 25,8 g of fat per 100 g, of which 15,5 g is saturated (78% of the Daily Value).

How much sodium is in Crunch?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000300264388. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.