Cream Cracker Tradicional

Packaged product Pan y productos horneados Bauducco

Cream Cracker Tradicional contains 450 kcal per 100 g. A serving, 30 g (30 g) provides about 135 kcal.

Roughly 56% of its calories come from carbohydrates, with 34% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Cracker Tradicional by Bauducco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
12 gprotein
63,3 gcarbohydrates
17 gfat
135kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 17 g 22%
Saturated fat L 8 g 40%
Cholesterol L 2 mg 0,7%
Sodium L 450 mg 20%
Total carbohydrates L 63,3 g 23%
Dietary fiber L 4 g 14%
Total sugars not reported
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 56%Fat: 34%450kcal / 100 g
  • Protein 11%
  • Carbohydrates 56%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber4 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Fat17 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat8 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium450 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bauducco
Barcode
7891962067933
Label serving
30 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini crackers Snack Day 450 17,1 g 47,5 g 19,9 g
Cheese rice crackers Western Family 450 10 g 80 g 10 g
Smores Marshmallow Mini Waffle Cones Casey's 450 6,7 g 70 g 16,7 g
Maple Cinnamon Roll purely elizabeth instant oatmeal 450 21,3 g 61,7 g 5,3 g
Soft Baked Squares - Peanut Butter Almond Flour Blondie Kind 450 12,5 g 42,5 g 30 g
Protein Cracker Migros 450 32 g 30 g 20 g
Selection toasted wheat crackers Selection 450 10 g 65 g 20 g
Protein Crackers- Cheese Al Hatab Bakery 450 24 g 27 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Cracker Tradicional?

100 g of Cream Cracker Tradicional has 450 kcal. Serving, 30 g (30 g): about 135 kcal.

Is Cream Cracker Tradicional high in protein?

Cream Cracker Tradicional contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 3,6 g in serving, 30 g (30 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Cream Cracker Tradicional?

Cream Cracker Tradicional has 63,3 g of total carbohydrates per 100 g, including 4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Cracker Tradicional?

Cream Cracker Tradicional contains 17 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Cream Cracker Tradicional?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891962067933. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.