Cranberry Brown Bread
Packaged product Pan y productos horneados Sasko
Cranberry Brown Bread contains 227 kcal per 100 g. A serving, 55 g (55 g) provides about 125 kcal.
Roughly 61% of its calories come from carbohydrates, with 24% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
100 g provides 63% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 6,2 g | 8% |
| Saturated fat L | 0,73 g | 4% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 36,4 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 6,2 g | |
| Protein L | 8,9 g | 18% |
| Manganese L | 1,5 mg | 63% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 61%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,9 gabove the median for pan y productos horneados (median 8 g)
- Sugars6,2 gabove the median for pan y productos horneados (median 3,9 g)
- Fat6,2 gbelow the median for pan y productos horneados (median 7,1 g)
- Saturated fat0,73 gbelow the median for pan y productos horneados (median 1,6 g)
- Sodium124 mgin the lowest quarter of pan y productos horneados (median 410 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sasko
- Barcode
- 6001571122263
- Label serving
- 55 g
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Rye Bread Schwobs Swiss Bakery | 227 | 10,4 g | 39,9 g | 1,7 g |
| Turkish Bread Kardelen | 227 | 8,4 g | 44 g | 1 g |
| Pumpkin Sourdough Bread Checkers The Bakery | 227 | 9 g | 37 g | 3,9 g |
| 2 Pork & Caramelised Red Onion Sausage Rolls Deluxe | 227 | 8,8 g | 18,2 g | 12,8 g |
| Tomato, chorizo pork sausage, medium Cheddar cheese, tomato and chilli chutney and mayonnaise in tomato bread Tesco | 227 | 9,6 g | 25,6 g | 9,2 g |
| Chicken Cheese Bagel A G Specialty Foods | 227 | 11,7 g | 28,2 g | 6,7 g |
| Breaded Goujans McCaughey Foods | 227 | 15,5 g | 18,8 g | 10 g |
| English Muffin Tiptop | 227 | 9,6 g | 40,4 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cranberry Brown Bread?
100 g of Cranberry Brown Bread has 227 kcal. Serving, 55 g (55 g): about 125 kcal.
How much protein is in Cranberry Brown Bread?
Cranberry Brown Bread contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value), or 4,9 g in serving, 55 g (55 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).
How many carbs are in Cranberry Brown Bread?
Cranberry Brown Bread has 36,4 g of total carbohydrates per 100 g, including 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cranberry Brown Bread?
Cranberry Brown Bread contains 6,2 g of fat per 100 g, of which 0,73 g is saturated (4% of the Daily Value).
What vitamins and minerals does Cranberry Brown Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (63% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cranberry Brown Bread?
100 g contains 124 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001571122263. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.