Crackers con Carota e Riso integrale
Packaged product Pan y productos horneados Misura
Crackers con Carota e Riso integrale contains 408 kcal per 100 g. A serving, 3,5g (3,5 g) provides about 14 kcal.
Roughly 65% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 1,2 g | 6% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 13 g | 46% |
| Total sugars L | 7,8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 65%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of pan y productos horneados (median 9,8 g)
- Fiber13 gin the top quarter of pan y productos horneados (median 5,1 g)
- Sugars7,8 gin the top quarter of pan y productos horneados (median 3,6 g)
- Fat10 gin the lowest quarter of pan y productos horneados (median 14,3 g)
- Saturated fat1,2 gbelow the median for pan y productos horneados (median 1,8 g)
- Sodium680 mgabove the median for pan y productos horneados (median 520 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Misura
- Barcode
- 8002590048310
- Quantity
- 230 gr.
- Label serving
- 3,5g
- Category
- Agrietadores de trigo
- Packaging
- Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina integrale di grano tenero 85%-olio di girasole - estratto di malto d'orzo e di mais - succo concentrato di carota 5% - farina di riso integrale 3% - fibra di avena 2% - sale iodato 1,5% (sale, iodato di potassio) - pomodoro disidratato in polvere agente lievitante: carbonato acido di ammonio-lievito di birra-concentrato di 0,4%: paprika, carota. Può contenere soia, latte, frutta a guscio e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers con Carota e Riso integrale?
100 g of Crackers con Carota e Riso integrale has 408 kcal. Serving, 3,5g (3,5 g): about 14 kcal.
Is Crackers con Carota e Riso integrale high in protein?
Crackers con Carota e Riso integrale contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 0,39 g in serving, 3,5g (3,5 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 9,8 g).
How many carbs are in Crackers con Carota e Riso integrale?
Crackers con Carota e Riso integrale has 62 g of total carbohydrates per 100 g, including 13 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers con Carota e Riso integrale?
Crackers con Carota e Riso integrale contains 10 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).
How much sodium is in Crackers con Carota e Riso integrale?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002590048310. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.