cornichons
Packaged product Verduras maille
Cornichons contains 15 kcal per 100 g. A serving, 100 g (100 g) provides about 15 kcal.
Roughly 38% of its calories come from carbohydrates, with 33% from fat and 29% from protein (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 31 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 15 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 920 mg | 40% |
| Total carbohydrates L | 1,3 g | 0,5% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 38%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the top quarter of verduras (median 0,7 g)
- Sugars0,5 gin the lowest quarter of verduras (median 4,4 g)
- Fat0,5 gin the top quarter of verduras (median 0,2 g)
- Saturated fat0,1 gin the top quarter of verduras (median 0 g)
- Sodium920 mgin the top quarter of verduras (median 516 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- maille
- Barcode
- 10385530
- Quantity
- 220g
- Label serving
- 100 g
- Category
- Gherkins Pickled
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cornichons (dont SULFITES), vinigre d'alcool 42% oignon, sel, graines de MOUTARDE 0,6% , graines de coriandre, arome naturel d'épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Мариновани пикантни краставички Yonca | 15 | 1 g | 2,6 g | 0,1 g |
| Cornichon au vinaigre Provence Olives | 15 | 1 g | 1,5 g | 0,5 g |
| Cornichons au vinaigre Eco+ | 15 | 0,9 g | 1 g | 0,4 g |
| Cornichons fins Bornibus | 15 | 0,9 g | 2,3 g | 0,1 g |
| Cornichons fins aux 5 aromates Auchan | 15 | 1,2 g | 0,6 g | 0,5 g |
| Pepinillos Eliges | 15 | 0,7 g | 2,2 g | 0,5 g |
| Cornichons au vinaigre Reitzel Briand | 15 | 1,3 g | 1,1 g | 0,5 g |
| Cornichons extra fins au vinaigre La Bio Et Moi | 15 | 1,5 g | 1,3 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cornichons?
100 g of cornichons has 15 kcal. Serving, 100 g (100 g): about 15 kcal.
How much protein is in cornichons?
Cornichons contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 100 g (100 g). About 29% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 0,7 g).
How many carbs are in cornichons?
Cornichons has 1,3 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in cornichons?
Cornichons contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in cornichons?
100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 10385530. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.