Corn & Truffle
Packaged product Verduras Cravings
Corn & Truffle contains 167 kcal per 100 g. A serving, 0.25 cup, 60 g (60 g) provides about 100 kcal.
Roughly 69% of its calories come from fat, with 27% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 13,3 g | 17% |
| Saturated fat L | 7,5 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 567 mg | 25% |
| Total carbohydrates L | 11,7 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,3 g | |
| Added sugars L | 3,3 g | 7% |
| Protein L | 1,7 g | 3% |
| Potasio L | 16,7 mg | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 27%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gbelow the median for verduras (median 2,5 g)
- Fiber0 gin the lowest quarter of verduras (median 2 g)
- Sugars3,3 gabove the median for verduras (median 2,1 g)
- Fat13,3 gabove the median for verduras (median 5,2 g)
- Saturated fat7,5 gin the top quarter of verduras (median 1,1 g)
- Sodium567 mgabove the median for verduras (median 333 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic & Jalapeno stuffed olives Wellesley Farms | 167 | 0 g | 0 g | 16,7 g |
| Ghost Pepper Extra Hot Flaming Fruit Sauce | 167 | 6,7 g | 40 g | 0 g |
| Spanish Olives Haddon House | 167 | 0 g | 0 g | 16,7 g |
| Green olives With Anchovy Espinaler | 167 | 0 g | 0 g | 16,7 g |
| Professional ultimate vegetable stock base vegan Knorr | 167 | 0 g | 33,3 g | 0 g |
| Green Chilli Pickle Telugu Foods | 167 | 6,7 g | 20 g | 6,7 g |
| Better than bouillon sauteed onion Better Than Bouillon | 167 | 0 g | 33,3 g | 0 g |
| Large Pitted Black Olives Stump's | 167 | 0 g | 6,7 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn & Truffle?
100 g of Corn & Truffle has 167 kcal. Serving, 0.25 cup, 60 g (60 g): about 100 kcal.
How much protein is in Corn & Truffle?
Corn & Truffle contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 60 g (60 g). About 4% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).
How many carbs are in Corn & Truffle?
Corn & Truffle has 11,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn & Truffle?
Corn & Truffle contains 13,3 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).
How much sodium is in Corn & Truffle?
100 g contains 567 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850069997045. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de septiembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.