Corn

Packaged product Verduras Only Goodness

Corn contains 64 kcal per 100 g. A serving, 0.5 tasse, 125 ml (125 g) provides about 80 kcal.

Roughly 74% of its calories come from carbohydrates, with 15% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

64kcal per 100 g
2,4 gprotein
12 gcarbohydrates
0,8 gfat
80kcal in serving, 0.5 tasse, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0,8 g 1%
Saturated fat L 0,24 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0,2%
Total carbohydrates L 12 g 4%
Dietary fiber L 2,4 g 9%
Total sugars L 4,8 g
Protein L 2,4 g 5%
Potasio L 180 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 74%Fat: 11%64kcal / 100 g
  • Protein 15%
  • Carbohydrates 74%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio4%

Nutritional insights

  • Protein2,4 gbelow the median for verduras (median 2,5 g)
  • Fiber2,4 gabove the median for verduras (median 2 g)
  • Sugars4,8 gin the top quarter of verduras (median 2,1 g)
  • Fat0,8 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0,24 gbelow the median for verduras (median 1,1 g)
  • Sodium4 mgin the lowest quarter of verduras (median 333 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Only Goodness
Barcode
0062639369910
Label serving
0.5 tasse (125 ml)
Category
Verduras

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole Kernel Corn Compliments 64 1,6 g 12 g 0,4 g
Italian Chopped Tomatoes And Basil Italians Do It Better 64 1,6 g 5,6 g 4 g
Whole Kernel Corn H-E-B 64 0,8 g 13,6 g 0,8 g
Whole kernel corn Food Lion 64 0,8 g 11,2 g 0,8 g
Jersey royal new potatoes Lidl Deluxe 64 1,8 g 14,9 g 0,1 g
Canned Corn Western Family 64 2,4 g 12 g 0,8 g
Whole Kernel Corn Blue Menu 64 1,6 g 12,8 g 0,8 g
Bacalao miss desaladas hacendado 64 15 g 0,5 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn?

100 g of Corn has 64 kcal. Serving, 0.5 tasse, 125 ml (125 g): about 80 kcal.

How much protein is in Corn?

Corn contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.5 tasse, 125 ml (125 g). About 15% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Corn?

Corn has 12 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn?

Corn contains 0,8 g of fat per 100 g, of which 0,24 g is saturated (1% of the Daily Value).

How much sodium is in Corn?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062639369910. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.