Classic vegetable soup

Packaged product Sopas y salsas Morrisons

Classic vegetable soup contains 42 kcal per 100 g.

Roughly 65% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (46 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic vegetable soup by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
1,1 gprotein
6,3 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1 g 1%
Saturated fat L 0 g 0%
Sodium L 200 mg 9%
Total carbohydrates L 6,3 g 2%
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 0,22 g 0,4%
Protein L 1,1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 65%Fat: 23%42kcal / 100 g
  • Protein 11%
  • Carbohydrates 65%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gbelow the median for sopas y salsas (median 1,3 g)
  • Fat1 gbelow the median for sopas y salsas (median 1,2 g)
  • Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,3 g)
  • Sodium200 mgbelow the median for sopas y salsas (median 203 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251476665
Category
Sopas vegetales
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Vegetables (40%) (carrot, potato, green bean, onion, haricot beans, Swede), Reconstituted tomato purée (13%), Modified maize starch, Ranese Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Saft Concentrated carrot juice, Sugar, Herbs, Onion powder, Leek powder, Black pepper, Garlic powder, Antioxidant (ascorbic acid), Flavouring (contains celery Paprika, Oregano extract, Paprika extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoAjoCebollaTomatoPotato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic vegetable soup?

100 g of Classic vegetable soup has 42 kcal.

How much protein is in Classic vegetable soup?

Classic vegetable soup contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).

How many carbs are in Classic vegetable soup?

Classic vegetable soup has 6,3 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic vegetable soup?

Classic vegetable soup contains 1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Classic vegetable soup?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251476665. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.