Classic

Packaged product Dairy and Eggs Passendale

Classic contains 370 kcal per 100 g. A serving, 38 g (38 g) provides about 141 kcal.

Roughly 73% of its calories come from fat, with 27% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (348 kcal per 100 g).

100 g provides 61% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic by Passendale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
25 gprotein
0 gcarbohydrates
30 gfat
141kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 30 g 38%
Saturated fat L 21 g 105%
Sodium L 590 mg 26%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Calcio L 798 mg61%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Fat: 73%370kcal / 100 g
  • Protein 27%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio61%

Nutritional insights

  • Protein25 gabove the median for dairy and eggs (median 24 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0,5 g)
  • Fat30 gin the top quarter of dairy and eggs (median 28 g)
  • Saturated fat21 gin the top quarter of dairy and eggs (median 18 g)
  • Sodium590 mgbelow the median for dairy and eggs (median 640 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Passendale
Barcode
5410942104257
Label serving
38 g
Category
Quesos rebanados
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait de vache pasteurisé, sel, ferments lacliques, coagulant microbien, norbizine de rocou.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic?

100 g of Classic has 370 kcal. Serving, 38 g (38 g): about 141 kcal.

Is Classic high in protein?

Classic contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 9,5 g in serving, 38 g (38 g). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 24 g).

How many carbs are in Classic?

Classic has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic?

Classic contains 30 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

What vitamins and minerals does Classic contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (61% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classic?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410942104257. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.