Cilantro Rice

Packaged product Grainas y Pasta Everytable

Cilantro Rice contains 186 kcal per 100 g. A serving, 1 4 oz, 113 g (113 g) provides about 210 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

186kcal per 100 g
2,7 gprotein
23,9 gcarbohydrates
8,9 gfat
210kcal in serving, 1 4 oz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 8,9 g 11%
Saturated fat L 0,89 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 142 mg 6%
Total carbohydrates L 23,9 g 9%
Dietary fiber L 0,89 g 3%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2,7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%186kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the lowest quarter of grainas y pasta (median 7,9 g)
  • Fiber0,89 gin the lowest quarter of grainas y pasta (median 3 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 2,1 g)
  • Fat8,9 gin the top quarter of grainas y pasta (median 2,7 g)
  • Saturated fat0,89 gabove the median for grainas y pasta (median 0,5 g)
  • Sodium142 mgabove the median for grainas y pasta (median 126 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Everytable
Barcode
0810138531860
Label serving
1 4 oz (113 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Red & White Quinoa with Bulgur Wheat Tesco 186 5,7 g 28,7 g 4 g
Mediterranean Pesto Pasta Gelson's 186 5 g 20 g 10 g
Greek Pasta Salad Daily Bites 186 5 g 21,4 g 9,3 g
Aegean Pasta Salad Stop And Shop 186 4,4 g 15,9 g 11,5 g
Whole grain brown rice Steamables 186 3,6 g 40 g 1,4 g
Rice Ball 711 186 4,4 g 33,1 g 4 g
Traditional Fermented Rice Jaragou 186 4 g 41 g 0 g
Oat vanilla caramel Open Nature 186 0,88 g 27,4 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cilantro Rice?

100 g of Cilantro Rice has 186 kcal. Serving, 1 4 oz, 113 g (113 g): about 210 kcal.

How much protein is in Cilantro Rice?

Cilantro Rice contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 4 oz, 113 g (113 g). About 6% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7,9 g).

How many carbs are in Cilantro Rice?

Cilantro Rice has 23,9 g of total carbohydrates per 100 g, including 0,89 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cilantro Rice?

Cilantro Rice contains 8,9 g of fat per 100 g, of which 0,89 g is saturated (4% of the Daily Value).

How much sodium is in Cilantro Rice?

100 g contains 142 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810138531860. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.