Chocolate Cake
Packaged product Dulces y postres Strawberry Blonde
Chocolate Cake contains 308 kcal per 100 g. A serving, 0.167 cake, 52 g (52 g) provides about 160 kcal.
Roughly 64% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 11,5 g | 15% |
| Saturated fat L | 3,8 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 365 mg | 16% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 30,8 g | |
| Protein L | 1,9 g | 4% |
| Iron L | 1,4 mg | 8% |
| Potasio L | 144 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 64%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,9 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber3,8 gabove the median for dulces y postres (median 2 g)
- Sugars30,8 gabove the median for dulces y postres (median 21,2 g)
- Fat11,5 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat3,8 gbelow the median for dulces y postres (median 5,5 g)
- Sodium365 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Strawberry Blonde
- Barcode
- 0628451167006
- Label serving
- 0.167 cake (52 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MyKind Organics Elderberry Immune Syrup Garden of Life | 308 | 0 g | 61,5 g | 0 g |
| Strawberry syrup H-E-B | 308 | 0 g | 74,4 g | 0 g |
| Baked Wheat Cake Matcha Latte Monteur | 308 | 4,6 g | 44,6 g | 12,3 g |
| Smore's Ice Cream Breyers | 308 | 3,3 g | 35,2 g | 17,6 g |
| Strawberry Syrup Easy Treats | 308 | 0 g | 74,4 g | 0 g |
| Vanilla Flavor Ice Cream AIKO | 308 | 3,1 g | 40 g | 15,4 g |
| Moms Chocolate Layered Cake Rubicon Bakers | 308 | 3,8 g | 44,9 g | 15,4 g |
| Melon Rice Cakes Japanese Rice Cakes | 308 | 0 g | 76,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Cake?
100 g of Chocolate Cake has 308 kcal. Serving, 0.167 cake, 52 g (52 g): about 160 kcal.
How much protein is in Chocolate Cake?
Chocolate Cake contains 1,9 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 0.167 cake, 52 g (52 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Chocolate Cake?
Chocolate Cake has 50 g of total carbohydrates per 100 g, including 3,8 g of fiber and 30,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Cake?
Chocolate Cake contains 11,5 g of fat per 100 g, of which 3,8 g is saturated (19% of the Daily Value).
How much sodium is in Chocolate Cake?
100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628451167006. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.