Chicken Pot Pie
Packaged product Dulces y postres Maker’s Mark
Chicken Pot Pie contains 225 kcal per 100 g. A serving, 0.083 pie, 209 g (209 g) provides about 470 kcal.
Roughly 57% of its calories come from fat, with 31% from carbohydrates and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 47.847% of the Daily Value for Vitamina D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 14,4 g | 18% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 2,4 mg | 0,8% |
| Sodium L | 493 mg | 21% |
| Total carbohydrates L | 17,2 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Protein L | 6,7 g | 13% |
| Vitamina D L | 9.569 µg | 47.847% |
| Potasio L | 38,3 mg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 31%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for dulces y postres (median 5,6 g)
- Sugars2,4 gin the lowest quarter of dulces y postres (median 21,6 g)
- Fat14,4 gabove the median for dulces y postres (median 13,5 g)
- Sodium493 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maker’s Mark
- Barcode
- 0226176919964
- Label serving
- 0.083 pie (209 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Pot Pie?
100 g of Chicken Pot Pie has 225 kcal. Serving, 0.083 pie, 209 g (209 g): about 470 kcal.
How much protein is in Chicken Pot Pie?
Chicken Pot Pie contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 14 g in serving, 0.083 pie, 209 g (209 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).
How many carbs are in Chicken Pot Pie?
Chicken Pot Pie has 17,2 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Pot Pie?
Chicken Pot Pie contains 14,4 g of fat per 100 g.
What vitamins and minerals does Chicken Pot Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (47.847% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Pot Pie?
100 g contains 493 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0226176919964. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.