Chicken Pot Pie
Packaged product Süßigkeiten und Desserts Maker’s Mark
Chicken Pot Pie contains 225 kcal per 100 g. A Serving, 0.083 pie, 209 g (209 g) provides about 470 kcal.
Roughly 57 % of its calories come from fat, with 31 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 47.847 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 14,4 g | 18 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 2,4 mg | 0,8 % |
| Sodium L | 493 mg | 21 % |
| Total carbohydrates L | 17,2 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Protein L | 6,7 g | 13 % |
| Vitamin D L | 9.569 µg | 47.847 % |
| Kalium L | 38,3 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 31 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sugars2,4 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat14,4 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Sodium493 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maker’s Mark
- Barcode
- 0226176919964
- Label serving
- 0.083 pie (209 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Pot Pie?
100 g of Chicken Pot Pie has 225 kcal. Serving, 0.083 pie, 209 g (209 g): about 470 kcal.
How much protein is in Chicken Pot Pie?
Chicken Pot Pie contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 14 g in Serving, 0.083 pie, 209 g (209 g). About 12 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).
How many carbs are in Chicken Pot Pie?
Chicken Pot Pie has 17,2 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Pot Pie?
Chicken Pot Pie contains 14,4 g of fat per 100 g.
What vitamins and minerals does Chicken Pot Pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (47.847 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Pot Pie?
100 g contains 493 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0226176919964. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.