Chicken Noodle Soup
Packaged product Sopas y salsas Harmons Kitchen
Chicken Noodle Soup contains 62 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 140 kcal.
Roughly 49% of its calories come from carbohydrates, with 26% from protein and 26% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61,7 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0,22 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 295 mg | 13% |
| Total carbohydrates L | 7,5 g | 3% |
| Dietary fiber L | 0,88 g | 3% |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 49%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sopas y salsas (median 2,1 g)
- Fiber0,88 gbelow the median for sopas y salsas (median 1 g)
- Sugars1,3 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat1,8 gbelow the median for sopas y salsas (median 2,9 g)
- Saturated fat0,22 gbelow the median for sopas y salsas (median 0,8 g)
- Sodium295 mgbelow the median for sopas y salsas (median 424 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harmons Kitchen
- Barcode
- 0282010008003
- Label serving
- 1 Cup (227 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinara Spaghetti Sauce Tony’s | 62 | 1,8 g | 11,5 g | 0,88 g |
| Italian Wedding Soup Hale & Hearty | 62 | 3,5 g | 6,6 g | 2,7 g |
| Tomato Bisque Soup Marketside | 62 | 1,3 g | 6,4 g | 3,3 g |
| Creole rice and bean soup Soupergirl | 62 | 3,7 g | 14 g | 0,62 g |
| Homemade Lentil Soup Dearborn Farms | 62 | 3,5 g | 8,8 g | 1,5 g |
| Sweet Potato Soup Dari's | 62 | 0,8 g | 7,2 g | 3,2 g |
| Vegetarian Lentil Soup Central Market | 62 | 2,6 g | 10,1 g | 2 g |
| Pea & Ham Soup Woolworths | 62 | 3,7 g | 6,3 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodle Soup?
100 g of Chicken Noodle Soup has 62 kcal. Serving, 1 cup, 227 g (227 g): about 140 kcal.
How much protein is in Chicken Noodle Soup?
Chicken Noodle Soup contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 9 g in serving, 1 cup, 227 g (227 g). About 26% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,1 g).
How many carbs are in Chicken Noodle Soup?
Chicken Noodle Soup has 7,5 g of total carbohydrates per 100 g, including 0,88 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Noodle Soup?
Chicken Noodle Soup contains 1,8 g of fat per 100 g, of which 0,22 g is saturated (1% of the Daily Value).
How much sodium is in Chicken Noodle Soup?
100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0282010008003. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de junio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.