Chicken Curry
Packaged product Poultry Grant's
Chicken Curry contains 79 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 79 kcal.
Roughly 45% of its calories come from protein, with 28% from carbohydrates and 27% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 2,3 g | 3% |
| Saturated fat L | 0,8 g | 4% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 5,4 g | 2% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 2,5 g | |
| Protein L | 8,8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 28%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gin the lowest quarter of poultry (median 17,9 g)
- Fiber0,7 gabove the median for poultry (median 0,031 g)
- Sugars2,5 gin the top quarter of poultry (median 0,88 g)
- Fat2,3 gbelow the median for poultry (median 4,4 g)
- Saturated fat0,8 gbelow the median for poultry (median 1,2 g)
- Sodium360 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Curry Chef Select | 79 | 8,6 g | 7,8 g | 1,4 g |
| Poultry Ham Slices With Pork Duda | 79 | 10 g | 5,6 g | 1,8 g |
| Chicken Tikka & Rice Iceland | 79 | 5,8 g | 10 g | 1,3 g |
| Sliced Turkey Breast Jennie-O Turkey Store Inc. | 79 | 17,5 g | 1,6 g | 1,6 g |
| Chinese Style Chicken Curry Relo | 79 | 12 g | 3,4 g | 1,7 g |
| Chicken Stew With Black Beans Spartan | 79 | 7,5 g | 10 g | 0,83 g |
| Cajun-Style Chicken & Shrimp Healthy Choice | 79 | 5,4 g | 12,5 g | 0,89 g |
| Chicken curry Yum Yum | 79 | 1,9 g | 10,9 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Curry?
100 g of Chicken Curry has 79 kcal. Serving, 1 serving, 100 g (100 g): about 79 kcal.
How much protein is in Chicken Curry?
Chicken Curry contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 8,8 g in serving, 1 serving, 100 g (100 g). About 45% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Curry?
Chicken Curry has 5,4 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Curry?
Chicken Curry contains 2,3 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
How much sodium is in Chicken Curry?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de noviembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010654000719. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.