Chicken Chili

Packaged product Poultry Skyline

Chicken Chili contains 64 kcal per 100 g. A serving, 1 can, 425 g (425 g) provides about 270 kcal.

Roughly 65% of its calories come from protein, with 18% from carbohydrates and 17% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Chili by Skyline, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
10,1 gprotein
2,8 gcarbohydrates
1,2 gfat
270kcal in serving, 1 can, 425 g (425 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63,5 kcal
Total fat L 1,2 g 2%
Saturated fat L 0,24 g 1%
Cholesterol L 28,2 mg 9%
Sodium L 480 mg 21%
Total carbohydrates L 2,8 g 1%
Dietary fiber L 0,47 g 2%
Total sugars L 0,47 g
Protein L 10,1 g 20%
Iron L 1,2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 18%Fat: 17%64kcal / 100 g
  • Protein 65%
  • Carbohydrates 18%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%

Nutritional insights

  • Protein10,1 gin the lowest quarter of poultry (median 17,9 g)
  • Fiber0,47 gabove the median for poultry (median 0,031 g)
  • Sugars0,47 gbelow the median for poultry (median 0,88 g)
  • Fat1,2 gin the lowest quarter of poultry (median 4,4 g)
  • Saturated fat0,24 gin the lowest quarter of poultry (median 1,2 g)
  • Sodium480 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Skyline
Barcode
0041729144101
Quantity
15 oz
Label serving
1 can (425 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
chicken tonight marry me chicken Chicken Tonight 63 1,2 g 6,9 g 3,3 g
Thai Inspired Green Chicken Tesco Finest 64 3 g 3,8 g 3,9 g
Mushroom Chicken & Rice Allen Family Foods 63 2,3 g 6,7 g 3 g
Mushroom, Chicken And Rice Allen 63 2,3 g 6,7 g 3 g
texas bbq with chicken Balanced Foods 64 6,4 g 6,8 g 1,4 g
Cajun-Style chicken and sausage power bowl Healthy choice 64 6,4 g 6 g 1,5 g
Jerk chicken with vegetables Campbell's Chunky 64 3,2 g 9,6 g 1,6 g
Chicken Chili Skyline 64 10,1 g 2,9 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Chili?

100 g of Chicken Chili has 64 kcal. Serving, 1 can, 425 g (425 g): about 270 kcal.

Is Chicken Chili high in protein?

Chicken Chili contains 10,1 g of protein per 100 g (20% of the 50 g Daily Value), or 43 g in serving, 1 can, 425 g (425 g). About 65% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Chili?

Chicken Chili has 2,8 g of total carbohydrates per 100 g, including 0,47 g of fiber and 0,47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Chili?

Chicken Chili contains 1,2 g of fat per 100 g, of which 0,24 g is saturated (1% of the Daily Value).

How much sodium is in Chicken Chili?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041729144101. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.