Cheese Stuffed Peppers
Packaged product Dairy and Eggs Asda
Cheese Stuffed Peppers contains 110 kcal per 100 g. A serving, 1 portion, 160 g (160 g) provides about 176 kcal.
Roughly 44% of its calories come from carbohydrates, with 42% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 5,1 g | 7% |
| Saturated fat L | 3,1 g | 16% |
| Sodium L | 0,5 mg | 0% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 44%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for dairy and eggs (median 8 g)
- Fiber1,1 gabove the median for dairy and eggs (median 0,6 g)
- Sugars3,2 gbelow the median for dairy and eggs (median 3,9 g)
- Fat5,1 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat3,1 gbelow the median for dairy and eggs (median 4,2 g)
- Sodium0,5 mgin the lowest quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5063089866269
- Label serving
- 1 portion (160 g)
- Category
- Dairy and Eggs
Ingredients
New ASDA CREAMY & RICA CHEESE & TOMATO STUFFED PEPPERS WITH CHEESY RISOTTO RICE AND SUN-DRIED TOMATOES OVEN COOKS IN 25 MINS SERVES 2 FLA V 320ge Vegetaria (overbaked) stuffed pepper cata Saturates Sugars Sall Energy 7503 176cal 8.2g 5.0g 6.1g 0.80g 12% 75% 7% 13% Use By: 20 OCT of your BT, Typical energy wales per 100g: 461k/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Colby jack cheese Great value | 110 | 6 g | 1 g | 8 g |
| Parmesan cheese Publix | 110 | 9 g | 1 g | 7 g |
| 4% Milk fat minimum cottage cheese large curd Wegmans | 110 | 12 g | 5 g | 5 g |
| Spicy dill pickle cheese Bothwell | 110 | 0,002 g | 1 g | 8 g |
| Yogurt Нежныи́ | 110 | 2,4 g | 14,7 g | 5 g |
| Creamy Coleslaw Salad Kit Bistro | 110 | 1 g | 12 g | 7 g |
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| White American cheese Andrew and Everett | 110 | 6 g | 1 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Stuffed Peppers?
100 g of Cheese Stuffed Peppers has 110 kcal. Serving, 1 portion, 160 g (160 g): about 176 kcal.
How much protein is in Cheese Stuffed Peppers?
Cheese Stuffed Peppers contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 6,4 g in serving, 1 portion, 160 g (160 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Cheese Stuffed Peppers?
Cheese Stuffed Peppers has 12 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Stuffed Peppers?
Cheese Stuffed Peppers contains 5,1 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).
How much sodium is in Cheese Stuffed Peppers?
100 g contains 0,5 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063089866269. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.