Cheese Stick

Packaged product Dairy and Eggs Jasmine

Cheese Stick contains 384 kcal per 100 g. A serving, 70 g (70 g) provides about 269 kcal.

Roughly 68% of its calories come from carbohydrates, with 30% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese Stick by Jasmine, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
1,4 gprotein
65,7 gcarbohydrates
12,9 gfat
269kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 12,9 g 16%
Saturated fat L 10 g 50%
Cholesterol L 21,4 mg 7%
Sodium L 314 mg 14%
Total carbohydrates L 65,7 g 24%
Dietary fiber L 5,7 g 20%
Total sugars L 2,9 g
Protein L 1,4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 68%Fat: 30%384kcal / 100 g
  • Protein 1%
  • Carbohydrates 68%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber5,7 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars2,9 gbelow the median for dairy and eggs (median 3,9 g)
  • Fat12,9 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat10 gabove the median for dairy and eggs (median 4,2 g)
  • Sodium314 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jasmine
Barcode
4806533890233
Label serving
70 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Parmigiano reggiano Kirkland signature 384 30,8 g 0 g 28,8 g
Organic Puffed Stars Cheese Ceres Organic 384 6,2 g 64,6 g 7,7 g
Herby cheese Instant oats Quakers Quakers 384 8,8 g 69,4 g 8,1 g
Atlas Whey - Goat Milk Whey Protein - Vanilla Mt. Athos Performance 384 75 g 12,5 g 3,1 g
Vegan Protein Powder Strawberry and Cream Canadian Protein 384 75 g 6,3 g 6,3 g
WPI (Taro Milk Flavour) AminoZ 384 83,2 g 5,1 g 2,2 g
Whey Protein Isolate - Taro Milk Amino Z 384 83,2 g 5,1 g 2,2 g
Parmigiano Reggiano Forage And Feast 384 32 g 0 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Stick?

100 g of Cheese Stick has 384 kcal. Serving, 70 g (70 g): about 269 kcal.

How much protein is in Cheese Stick?

Cheese Stick contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 70 g (70 g). About 1% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Cheese Stick?

Cheese Stick has 65,7 g of total carbohydrates per 100 g, including 5,7 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Stick?

Cheese Stick contains 12,9 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Cheese Stick?

100 g contains 314 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806533890233. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.