Cheese dip

Packaged product Sopas y salsas Tere

Cheese dip contains 236 kcal per 100 g. A serving, 200 g (200 g) provides about 472 kcal.

Roughly 69% of its calories come from fat, with 22% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 10% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese dip by Tere, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
13 gprotein
5,1 gcarbohydrates
18 gfat
472kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 18 g 23%
Saturated fat L 12 g 60%
Cholesterol L 20 mg 7%
Sodium L 0,8 mg 0%
Total carbohydrates L 5,1 g 2%
Dietary fiber not reported
Total sugars L 5,1 g
Protein L 13 g 26%
Calcio L 130 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 9%Fat: 69%236kcal / 100 g
  • Protein 22%
  • Carbohydrates 9%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio10%

Nutritional insights

  • Protein13 gin the top quarter of sopas y salsas (median 2,1 g)
  • Sugars5,1 gabove the median for sopas y salsas (median 3,6 g)
  • Fat18 gin the top quarter of sopas y salsas (median 2,9 g)
  • Saturated fat12 gin the top quarter of sopas y salsas (median 0,8 g)
  • Sodium0,8 mgin the lowest quarter of sopas y salsas (median 424 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tere
Barcode
0800338000020
Label serving
200 g
Category
Sopas y salsas

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Rôti de Porc Sauce Magyar Migros Daily 236 19 g 1,3 g 17 g
Steak & Gravy Kai Pai 236 7,2 g 24,8 g 12 g
Apple Cherry Bbq Sauce Loot N Booty 236 0,8 g 59 g 0,2 g
Caramelised Red Onion Dip Specially Selected 236 0,5 g 8 g 22,3 g
Samdwich saumon sauce yaourt Lidl 236 9,2 g 29,8 g 8,5 g
Sauce fines herbes Florette 236 0,5 g 3,5 g 24 g
Sauce Salade Minut Nawhal's 236 0,4 g 7,9 g 22 g
Calmars a la sauce americaine Don Miguel 236 16,5 g 2 g 17,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese dip?

100 g of Cheese dip has 236 kcal. Serving, 200 g (200 g): about 472 kcal.

Is Cheese dip high in protein?

Cheese dip contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 26 g in serving, 200 g (200 g). About 22% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).

How many carbs are in Cheese dip?

Cheese dip has 5,1 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese dip?

Cheese dip contains 18 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

What vitamins and minerals does Cheese dip contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese dip?

100 g contains 0,8 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de enero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0800338000020. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de enero de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.