Cheese Burger Soup
Packaged product Sopas y salsas Proper Good
Cheese Burger Soup contains 94 kcal per 100 g. A serving, 1 pouch, 340 g (340 g) provides about 320 kcal.
Roughly 61% of its calories come from fat, with 27% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94,1 kcal | |
| Total fat L | 6,5 g | 8% |
| Saturated fat L | 3,2 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 17,6 mg | 6% |
| Sodium L | 215 mg | 9% |
| Total carbohydrates L | 6,5 g | 2% |
| Dietary fiber L | 0,59 g | 2% |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,9 g | 6% |
| Iron L | 0,56 mg | 3% |
| Potasio L | 188 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 27%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gabove the median for sopas y salsas (median 2,4 g)
- Fiber0,59 gbelow the median for sopas y salsas (median 1 g)
- Sugars1,2 gbelow the median for sopas y salsas (median 1,6 g)
- Fat6,5 gin the top quarter of sopas y salsas (median 1,8 g)
- Saturated fat3,2 gin the top quarter of sopas y salsas (median 0,41 g)
- Sodium215 mgin the lowest quarter of sopas y salsas (median 315 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Proper Good
- Barcode
- 0850048165533
- Label serving
- 1 pouch (340 g)
- Category
- Sopas
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdnuss Suppe cremig Daily Soup | 94 | 4,8 g | 3,7 g | 6,3 g |
| Microwaveable tomato basil soup Member's Mark | 94 | 1,2 g | 9,4 g | 5,7 g |
| Slow kettle baked potato soup Campbell's | 94 | 1,2 g | 6,9 g | 6,9 g |
| Chef's Recipe Potato, Cheddar & Bacon Soup Harries Teeter | 94 | 1,6 g | 9,4 g | 5,3 g |
| Creamy Tomato Soup H Deli | 94 | 2 g | 8,2 g | 6,5 g |
| Baked Potato Soup Ahold | 94 | 2,5 g | 8,6 g | 6,1 g |
| Tomato Basil Bisque Marketside | 94 | 1,6 g | 7,8 g | 6,1 g |
| Thai Curry Soup Pacific Sustainable Seafood | 94 | 2,9 g | 5,7 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Burger Soup?
100 g of Cheese Burger Soup has 94 kcal. Serving, 1 pouch, 340 g (340 g): about 320 kcal.
How much protein is in Cheese Burger Soup?
Cheese Burger Soup contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 10 g in serving, 1 pouch, 340 g (340 g). About 12% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,4 g).
How many carbs are in Cheese Burger Soup?
Cheese Burger Soup has 6,5 g of total carbohydrates per 100 g, including 0,59 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Burger Soup?
Cheese Burger Soup contains 6,5 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).
How much sodium is in Cheese Burger Soup?
100 g contains 215 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850048165533. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.