Chantilly Cake
Packaged product Dulces y postres Super 1
Chantilly Cake contains 327 kcal per 100 g. A serving, 1 slice, 113 g (113 g) provides about 370 kcal.
Roughly 53% of its calories come from carbohydrates, with 47% from fat and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 16,8 g | 22% |
| Saturated fat L | 11,5 g | 58% |
| Cholesterol L | 22,1 mg | 7% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 43,4 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 34,5 g | |
| Added sugars L | 28,3 g | 57% |
| Protein L | 0 g | 0% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 9,7 mg | 0,7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 53%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars34,5 gabove the median for dulces y postres (median 21,6 g)
- Fat16,8 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat11,5 gin the top quarter of dulces y postres (median 5,6 g)
- Sodium292 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Super 1
- Barcode
- 0223612215499
- Label serving
- 1 slice (113 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Finest 4 Toffee Fudge And Belgian Chocolate Hot Cross Buns Tesco | 327 | 8,9 g | 48,6 g | 10 g |
| Jamón de cebo ibérico 50% raza ibérica Villar | 327 | 30 g | 0 g | 23 g |
| Cookie dough built bar Built bar | 327 | 30,6 g | 38,8 g | 7,1 g |
| Honey Capilano | 327 | 0 g | 82 g | 0 g |
| Pierrot Gourmand Pierrot Gourmand | 327 | 4,5 g | 77 g | 4,5 g |
| Cream Finger Doughnut JG Ross | 327 | 6,2 g | 43,2 g | 15,5 g |
| Manuka Honey UFM 8+ Honey World | 327 | 0 g | 80 g | 0 g |
| Hot Honey Mac & Cheese Chef's Cupboard | 327 | 10,6 g | 48,7 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chantilly Cake?
100 g of Chantilly Cake has 327 kcal. Serving, 1 slice, 113 g (113 g): about 370 kcal.
How much protein is in Chantilly Cake?
Chantilly Cake contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 slice, 113 g (113 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Chantilly Cake?
Chantilly Cake has 43,4 g of total carbohydrates per 100 g, including 0 g of fiber and 34,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chantilly Cake?
Chantilly Cake contains 16,8 g of fat per 100 g, of which 11,5 g is saturated (58% of the Daily Value).
How much sodium is in Chantilly Cake?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0223612215499. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.