Chamonix
Packaged product Dulces y postres LU
Chamonix contains 346 kcal per 100 g. A serving, 25 g (25 g) provides about 87 kcal.
Roughly 90% of its calories come from carbohydrates, with 6% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 478 kcal per 100 g across 771 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 2,2 g | 3% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 77 g | 28% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 44 g | |
| Added sugars L | 45,5 g | 91% |
| Protein L | 3,9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 90%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of dulces y postres (median 5,8 g)
- Fiber1,8 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars44 gin the top quarter of dulces y postres (median 32 g)
- Fat2,2 gin the lowest quarter of dulces y postres (median 20 g)
- Saturated fat0,3 gin the lowest quarter of dulces y postres (median 8,6 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 200 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- LU
- Barcode
- 15868817
- Label serving
- 25 g
- Category
- Galletas llenas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sirop de glucose-fructose, farine de BLÉ, sucre, purée d'orange 5 %, jus d'orange concentré 1,4 % (équivalent jus d'orange 7,4 %), huile de colza, jaunes d'OEUFS en poudre, stabilisant (glycérol), poudre à lever (carbonates d'ammonium), correcteur d'acidité (acide citrique), gélifiant (pectines), arômes, conservateur (sorbate de potassium), colorant (norbixine de rocou). PEUT CONTENIR LAIT, SESAME ET FRUITS A COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite violado (canla)Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruttizie Matilde Vicenzi | 346 | 4,1 g | 68 g | 10,5 g |
| Fruttizie Matilde Vicenzi | 346 | 4,1 g | 68 g | 10,5 g |
| Fruttizie mango Matilde Vicenzi | 346 | 4,1 g | 68 g | 11 g |
| Chika Biscuit Арахисовый Chikalab | 344 | 30 g | 4,1 g | 16,1 g |
| Barchette Albicocca e Ciliegia Commerciale Dolciumi | 349 | 4,9 g | 60,6 g | 9,7 g |
| pillows (pp) ube 38g Oishi | 350 | 6,7 g | 70 g | 16,7 g |
| Chamonix LU | 340 | 4,2 g | 75,4 g | 1,5 g |
| Froota ecovida | 340 | 5,2 g | 59,2 g | 12,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chamonix?
100 g of Chamonix has 346 kcal. Serving, 25 g (25 g): about 87 kcal.
How much protein is in Chamonix?
Chamonix contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 0,98 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,8 g).
How many carbs are in Chamonix?
Chamonix has 77 g of total carbohydrates per 100 g, including 1,8 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chamonix?
Chamonix contains 2,2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Chamonix?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 15868817. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.