Carrot Cake
Packaged product Dulces y postres Simply Scrumptious
Carrot Cake contains 169 kcal per 100 g. A serving, 1 bar, 65 g (65 g) provides about 110 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 10,8 g | 39% |
| Total sugars L | 24,6 g | |
| Protein L | 3,1 g | 6% |
| Potasio L | 38,5 mg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber10,8 gin the top quarter of dulces y postres (median 2 g)
- Sugars24,6 gabove the median for dulces y postres (median 21,2 g)
- Fat0 gin the lowest quarter of dulces y postres (median 13,3 g)
- Sodium292 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simply Scrumptious
- Barcode
- 0091037611031
- Label serving
- 1 bar (65 g)
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whole wheat flour, carrots, egg whites, sugar, oat fiber, puree, vanilla, cinnamon, baking powder, salt, water, non-fat milk powder, powdered sugar, vanilla
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoEggAzúcarAsientosCinnamonSalt
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|---|---|---|---|---|
| Jambon de Lacaune Oberti | 169 | 31,2 g | 0,4 g | 4,9 g |
| Natural Vanilla Ice Cream Creamies | 169 | 4,2 g | 23,9 g | 7 g |
| Sorbet chocolat noir intense null | 169 | 2 g | 24,3 g | 6 g |
| Cremas de hielo, vainilla, luz, no azúcar añadido | 169 | 4 g | 21,4 g | 7,5 g |
| Chocolate and hazelnut cones Asda | 169 | 2,1 g | 24 g | 7 g |
| Banana, Chocolate & Orange Premium Ice Cream Creamies | 169 | 1,4 g | 28,2 g | 4,2 g |
| Functional Mug Cake Double Chocolate moodi | 169 | 10,2 g | 20,2 g | 5,2 g |
| Magnolia Raspberry Ice Cream Waffle Magnolia | 169 | 1,5 g | 25,6 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot Cake?
100 g of Carrot Cake has 169 kcal. Serving, 1 bar, 65 g (65 g): about 110 kcal.
How much protein is in Carrot Cake?
Carrot Cake contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 bar, 65 g (65 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Carrot Cake?
Carrot Cake has 40 g of total carbohydrates per 100 g, including 10,8 g of fiber and 24,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot Cake?
Carrot Cake contains 0 g of fat per 100 g.
How much sodium is in Carrot Cake?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0091037611031. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.