Can Peas
Packaged product Frijoles y legumbres Edgell
Can Peas contains 65 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 49 kcal.
Roughly 60% of its calories come from carbohydrates, with 33% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 92 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64,7 kcal | |
| Total fat L | 0,4 g | 0,5% |
| Saturated fat L | 0,13 g | 0,7% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 8,3 g | 3% |
| Dietary fiber L | 5,1 g | 18% |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,5 g | 3% |
| Protein L | 4,5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 60%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of frijoles y legumbres (median 5,9 g)
- Fiber5,1 gabove the median for frijoles y legumbres (median 5 g)
- Sugars3,5 gin the top quarter of frijoles y legumbres (median 0,8 g)
- Fat0,4 gin the lowest quarter of frijoles y legumbres (median 0,6 g)
- Saturated fat0,13 gabove the median for frijoles y legumbres (median 0,1 g)
- Sodium208 mgabove the median for frijoles y legumbres (median 200 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edgell
- Barcode
- 9310082102167
- Quantity
- 220 g
- Label serving
- 1 serving (75 g)
- Category
- Legumbres enlatadas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots borlotti Metelliana | 65 | 4,4 g | 7,6 g | 0,5 g |
| Linsen mit Suppengrün Kings Crown | 65 | 4,5 g | 9,5 g | 0,3 g |
| Fava beans Food | 64 | 5,6 g | 13,6 g | 0 g |
| Lentils Cirio | 60 | 4,3 g | 8,4 g | 0,3 g |
| Chick Peas Natco | 72 | 4,3 g | 8,6 g | 1,3 g |
| Tender Broad Beans in Water Sainsbury's | 73 | 6 g | 8,7 g | 0,5 g |
| Sweet Peas North Pride | 56 | 3,2 g | 9,6 g | 0,4 g |
| Petit pois in water Sainsburys | 56 | 4,8 g | 5,2 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Can Peas?
100 g of Can Peas has 65 kcal. Serving, 1 serving, 75 g (75 g): about 49 kcal.
How much protein is in Can Peas?
Can Peas contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 3,4 g in serving, 1 serving, 75 g (75 g). About 33% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 5,9 g).
How many carbs are in Can Peas?
Can Peas has 8,3 g of total carbohydrates per 100 g, including 5,1 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Can Peas?
Can Peas contains 0,4 g of fat per 100 g, of which 0,13 g is saturated (0,7% of the Daily Value).
How much sodium is in Can Peas?
100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310082102167. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.