Butterscotch milkshake
Packaged product Dairy and Eggs Amul
Butterscotch milkshake contains 141 kcal per 100 g. A serving, 180 ml (180 g) provides about 254 kcal.
Roughly 60% of its calories come from carbohydrates, with 29% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 72 kcal per 100 g across 135 products.
100 g provides 11% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 4,5 g | 6% |
| Saturated fat L | 2,7 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 12,8 mg | 4% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Added sugars L | 10,3 g | 21% |
| Protein L | 4 g | 8% |
| Calcio L | 145 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 60%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for dairy and eggs (median 3,7 g)
- Sugars21 gin the top quarter of dairy and eggs (median 9,4 g)
- Fat4,5 gin the top quarter of dairy and eggs (median 1,5 g)
- Saturated fat2,7 gin the top quarter of dairy and eggs (median 0,9 g)
- Sodium52 mgbelow the median for dairy and eggs (median 60 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amul
- Barcode
- 8901262152402
- Quantity
- 180 ml
- Label serving
- 180 ml
- Category
- Milkshakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Standardized milk, sugar, milk solids, stabilizers (407, 466), emulsifiers [460(i), 471], nature identical and artificial flavouring substances (butter scotch). Allergen Information: Contains milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Milkshakes Chocolate Happy Monkey | 138 | 7,2 g | 19,2 g | 3,8 g |
| Cookies & Cream Milkshake f'real | 132 | 1,7 g | 21,1 g | 4,8 g |
| Milkshake Lactantia | 122 | 4,3 g | 18,9 g | 3 g |
| chocolate chill f'real | 121 | 2,5 g | 18,6 g | 4,2 g |
| Cotton Candy f'real | 121 | 2,8 g | 18 g | 3,9 g |
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| Winkin' Cow Bourbon Shake Britannia | 111 | 4 g | 17 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butterscotch milkshake?
100 g of Butterscotch milkshake has 141 kcal. Serving, 180 ml (180 g): about 254 kcal.
How much protein is in Butterscotch milkshake?
Butterscotch milkshake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 7,2 g in serving, 180 ml (180 g). About 11% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3,7 g).
How many carbs are in Butterscotch milkshake?
Butterscotch milkshake has 21 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butterscotch milkshake?
Butterscotch milkshake contains 4,5 g of fat per 100 g, of which 2,7 g is saturated (14% of the Daily Value).
What vitamins and minerals does Butterscotch milkshake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butterscotch milkshake?
100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901262152402. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.