Buttermilch
Packaged product Dairy and Eggs Müller
Buttermilch contains 38 kcal per 100 g. A serving, 1 flasche, 500 g (500 g) provides about 190 kcal.
Roughly 47% of its calories come from carbohydrates, with 38% from protein and 15% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (37 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0,6 g | 0,8% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 4,2 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4,2 g | |
| Protein L | 3,4 g | 7% |
| Calcio L | 109 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 47%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gin the top quarter of dairy and eggs (median 3,3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0,19 g)
- Sugars4,2 gabove the median for dairy and eggs (median 4,1 g)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Müller
- Barcode
- 4025500287979
- Quantity
- 500g
- Label serving
- 1 Flasche (500 g)
- Category
- Buttermilks
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
500ge OTHEN SN 016 Einwegpfand 0,25 € CCL/Ho 025500 287979⁰ Molkerei Alois Müller GmbH & Co. KG Zollerstraße 7, 86850 Aretsried Deutschland www.muallarbuttermilch.de MICHI CHÜTTEL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reine Buttermilch Müller | 38 | 3,4 g | 4,2 g | 0,6 g |
| Maślanka naturalna prosto z maselnicy Jana | 38 | 3 g | 4,2 g | 1 g |
| Butter Milch Alpengut | 38 | 3,4 g | 4,1 g | 0,7 g |
| Reine Buttermilch Hansano | 38 | 3,5 g | 4,2 g | 0,5 g |
| Buttermilch Stainzer | 38 | 3,5 g | 4 g | 0,9 g |
| Bioland Buttermich Upländer Bauernmolkerei | 38 | 3,4 g | 4,7 g | 0,6 g |
| Maślanka Czarnocin Czarnocin | 38 | 3,2 g | 4,4 g | 0,8 g |
| Reine Buttermilch Müller | 38 | 3,4 g | 4,2 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilch?
100 g of Buttermilch has 38 kcal. Serving, 1 flasche, 500 g (500 g): about 190 kcal.
How much protein is in Buttermilch?
Buttermilch contains 3,4 g of protein per 100 g (7% of the 50 g Daily Value), or 17 g in serving, 1 flasche, 500 g (500 g). About 38% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,3 g).
How many carbs are in Buttermilch?
Buttermilch has 4,2 g of total carbohydrates per 100 g, including 0 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttermilch?
Buttermilch contains 0,6 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Buttermilch?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4025500287979. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.