Butter

Packaged product Dairy and Eggs Chefgood

Butter contains 341 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 341 kcal.

Roughly 38% of its calories come from fat, with 33% from protein and 30% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter by Chefgood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
27,5 gprotein
25,1 gcarbohydrates
14,2 gfat
341kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 14,2 g 18%
Saturated fat L 6,5 g 33%
Sodium L 690 mg 30%
Total carbohydrates L 25,1 g 9%
Dietary fiber not reported
Total sugars L 8,3 g
Protein L 27,5 g 55%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 30%Fat: 38%341kcal / 100 g
  • Protein 33%
  • Carbohydrates 30%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27,5 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars8,3 gabove the median for dairy and eggs (median 3,8 g)
  • Fat14,2 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat6,5 gabove the median for dairy and eggs (median 4,3 g)
  • Sodium690 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chefgood
Barcode
9358097005226
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Delicious creamy shake Nätoo 341 72 g 10,4 g 2,5 g
VEGGs Cultured Foods 341 24 g 46 g 2,9 g
Cream Rocks Poundland 341 2,7 g 79,2 g 1,4 g
Italian Cheese & Smoked Cured Ham Lidl 341 29 g 2,2 g 24 g
Grated Mature Cheddar Cheese Deli Essence 341 29 g 0,2 g 25 g
You’43 Eggstra Special Bonds Of London 341 6 g 78 g 0,5 g
Butter-Menthol Gummies Nestle 341 0 g 78,1 g 0 g
Max & Cheese Proti DIET 341 34,1 g 47,7 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter?

100 g of Butter has 341 kcal. Serving, 1 portion, 100 g (100 g): about 341 kcal.

Is Butter high in protein?

Butter contains 27,5 g of protein per 100 g (55% of the 50 g Daily Value), or 27,5 g in serving, 1 portion, 100 g (100 g). About 33% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Butter?

Butter has 25,1 g of total carbohydrates per 100 g, including 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter?

Butter contains 14,2 g of fat per 100 g, of which 6,5 g is saturated (33% of the Daily Value).

How much sodium is in Butter?

100 g contains 690 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9358097005226. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de noviembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.