Butter bean ragu

Packaged product Dairy and Eggs BistroMD

Butter bean ragu contains 69 kcal per 100 g. A serving, 349.0 g (349 g) provides about 240 kcal.

Roughly 60% of its calories come from carbohydrates, with 21% from protein and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

69kcal per 100 g
3,7 gprotein
10,6 gcarbohydrates
1,4 gfat
240kcal in serving, 349.0 g (349 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68,8 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,57 g 3%
Sodium not reported
Total carbohydrates L 10,6 g 4%
Dietary fiber L 4 g 14%
Total sugars L 2,6 g
Protein L 3,7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 60%Fat: 18%69kcal / 100 g
  • Protein 21%
  • Carbohydrates 60%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gbelow the median for dairy and eggs (median 8 g)
  • Fiber4 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars2,6 gbelow the median for dairy and eggs (median 3,9 g)
  • Fat1,4 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0,57 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BistroMD
Barcode
00709002
Label serving
349.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Creamed Cabbage Sainsbury’s 69 1,6 g 4,3 g 4,6 g
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Mango & Cream Flavoured Milk Breaks 69 3,2 g 9,9 g 1,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter bean ragu?

100 g of Butter bean ragu has 69 kcal. Serving, 349.0 g (349 g): about 240 kcal.

How much protein is in Butter bean ragu?

Butter bean ragu contains 3,7 g of protein per 100 g (7% of the 50 g Daily Value), or 13 g in serving, 349.0 g (349 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Butter bean ragu?

Butter bean ragu has 10,6 g of total carbohydrates per 100 g, including 4 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter bean ragu?

Butter bean ragu contains 1,4 g of fat per 100 g, of which 0,57 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00709002. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Source description: "Butter bean ragu". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.