Buffalo Yogurt

Packaged product Dairy and Eggs Melis

Buffalo Yogurt contains 99 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 99 kcal.

Roughly 64% of its calories come from fat, with 19% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buffalo Yogurt by Melis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
4,1 gprotein
4,8 gcarbohydrates
7 gfat
99kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98,6 kcal
Total fat L 7 g 9%
Saturated fat L 4,5 g 23%
Sodium L 39 mg 2%
Total carbohydrates L 4,8 g 2%
Dietary fiber not reported
Total sugars L 4,8 g
Protein L 4,1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 19%Fat: 64%99kcal / 100 g
  • Protein 17%
  • Carbohydrates 19%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gbelow the median for dairy and eggs (median 8 g)
  • Sugars4,8 gabove the median for dairy and eggs (median 3,9 g)
  • Fat7 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat4,5 gabove the median for dairy and eggs (median 4,2 g)
  • Sodium39 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Melis
Barcode
5056550717177
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Yogurt?

100 g of Buffalo Yogurt has 99 kcal. Serving, 1 portion, 100 g (100 g): about 99 kcal.

How much protein is in Buffalo Yogurt?

Buffalo Yogurt contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 4,1 g in serving, 1 portion, 100 g (100 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Buffalo Yogurt?

Buffalo Yogurt has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo Yogurt?

Buffalo Yogurt contains 7 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

How much sodium is in Buffalo Yogurt?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056550717177. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.