Brunch Nuts Peanut & Almond

Packaged product Frijoles y legumbres Cadbury

Brunch Nuts Peanut & Almond contains 506 kcal per 100 g. A serving, 1.0 bar, 35.0 g (35 g) provides about 177 kcal.

Roughly 59% of its calories come from fat, with 28% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

506kcal per 100 g
15,7 gprotein
34,3 gcarbohydrates
31,4 gfat
177kcal in serving, 1.0 bar, 35.0 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 31,4 g 40%
Saturated fat L 7,7 g 39%
Sodium L 269 mg 12%
Total carbohydrates L 34,3 g 12%
Dietary fiber L 10,9 g 39%
Total sugars L 24,3 g
Protein L 15,7 g 31%
Vitamina A L 0 µg0%
Vitamina D L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 28%Fat: 59%506kcal / 100 g
  • Protein 13%
  • Carbohydrates 28%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina D0%

Nutritional insights

  • Protein15,7 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber10,9 gin the top quarter of frijoles y legumbres (median 3,8 g)
  • Sugars24,3 gin the top quarter of frijoles y legumbres (median 2,6 g)
  • Fat31,4 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat7,7 gin the top quarter of frijoles y legumbres (median 0,4 g)
  • Sodium269 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622201760977
Label serving
1.0 bar (35.0 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ultra Spicy Green Peas Triko Foods 505 22 g 47 g 25,5 g
pearls assortment Leonidas 506 6 g 52 g 30 g
Peanuts nuts and raisins mix Nappa's 506 16 g 37 g 31,1 g
Driver Peanut Caramel Mougat АТ Житомирський ласощі 506 9,3 g 54,6 g 27,2 g
Crunchy Bar Protein Peanut Holies 505 21,5 g 31,3 g 31,3 g
Crunchy Bar Protein Peanut Holie’s 505 22,3 g 31,3 g 32 g
Peanøttsymfoni Søstrene Grene 505 16 g 35 g 33 g
Lion Bar Peanut 40G Nestle 505 7,9 g 59,8 g 25,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brunch Nuts Peanut & Almond?

100 g of Brunch Nuts Peanut & Almond has 506 kcal. Serving, 1.0 bar, 35.0 g (35 g): about 177 kcal.

Is Brunch Nuts Peanut & Almond high in protein?

Brunch Nuts Peanut & Almond contains 15,7 g of protein per 100 g (31% of the 50 g Daily Value), or 5,5 g in serving, 1.0 bar, 35.0 g (35 g). About 13% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Brunch Nuts Peanut & Almond?

Brunch Nuts Peanut & Almond has 34,3 g of total carbohydrates per 100 g, including 10,9 g of fiber and 24,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brunch Nuts Peanut & Almond?

Brunch Nuts Peanut & Almond contains 31,4 g of fat per 100 g, of which 7,7 g is saturated (39% of the Daily Value).

How much sodium is in Brunch Nuts Peanut & Almond?

100 g contains 269 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201760977. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.