British beef jerky
Packaged product Carne Billy franks
British beef jerky contains 343 kcal per 100 g. A serving, 30 g (30 g) provides about 103 kcal.
Roughly 71% of its calories come from protein, with 22% from fat and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 8,3 g | 11% |
| Saturated fat L | 3,7 g | 18% |
| Sodium L | 1.333 mg | 58% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 2,7 g | 10% |
| Total sugars L | 4,3 g | |
| Protein L | 59,7 g | 119% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 71%
- Carbohydrates 7%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein59,7 gin the top quarter of carne (median 17,2 g)
- Fiber2,7 gin the top quarter of carne (median 0,046 g)
- Sugars4,3 gin the top quarter of carne (median 1 g)
- Fat8,3 gbelow the median for carne (median 8,6 g)
- Saturated fat3,7 gabove the median for carne (median 3,1 g)
- Sodium1.333 mgin the top quarter of carne (median 394 mg)
- Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Billy franks
- Barcode
- 0610370670224
- Label serving
- 30 g
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vietnamese beef pho Knorr | 343 | 7,8 g | 71,7 g | 1,8 g |
| Pork Belly Burnt Ends Tesco Tesco | 344 | 22,1 g | 6,7 g | 25,1 g |
| No. 1 British Free Range Pork Sausages Waitrose | 343 | 20,7 g | 0,87 g | 28,2 g |
| Ser Salami Światowid | 343 | 25 g | 0 g | 27 g |
| Beef Jerky Worch & Worch | 343 | 67 g | 0,4 g | 8,1 g |
| Rindersalami Lidl | 343 | 30 g | 15 g | 24 g |
| Ser Salami Mlekpol | 343 | 25 g | 0 g | 27 g |
| Organifi Organifi | 343 | 0 g | 89,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in British beef jerky?
100 g of British beef jerky has 343 kcal. Serving, 30 g (30 g): about 103 kcal.
Is British beef jerky high in protein?
British beef jerky contains 59,7 g of protein per 100 g (119% of the 50 g Daily Value), or 17,9 g in serving, 30 g (30 g). About 71% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,2 g).
How many carbs are in British beef jerky?
British beef jerky has 6 g of total carbohydrates per 100 g, including 2,7 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in British beef jerky?
British beef jerky contains 8,3 g of fat per 100 g, of which 3,7 g is saturated (18% of the Daily Value).
How much sodium is in British beef jerky?
100 g contains 1.333 mg of sodium, 58% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0610370670224. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de septiembre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.