British Baking Potatoes
Packaged product Verduras Saintsbury's
British Baking Potatoes contains 99 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 99 kcal.
Roughly 85% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 81 kcal per 100 g across 736 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 20,6 g | 7% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 1,3 g | |
| Protein L | 2,5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 85%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the top quarter of verduras (median 2 g)
- Fiber2,6 gin the top quarter of verduras (median 1,8 g)
- Sugars1,3 gin the top quarter of verduras (median 0,8 g)
- Fat0,5 gin the top quarter of verduras (median 0,3 g)
- Saturated fat0,1 gabove the median for verduras (median 0,094 g)
- Sodium4 mgbelow the median for verduras (median 20,6 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saintsbury's
- Barcode
- 01308235
- Quantity
- 2 kg
- Label serving
- 1 portion (100 g)
- Category
- Papas
- Packaging
- en:ldpe-bag
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Langoniza lay's | 99 | 20 g | 0,5 g | 2 g |
| Rigatoni Pasta Sainsbury's | 99 | 2,5 g | 20,5 g | 0,5 g |
| Pommes de terre grenaille à l’ail confit Auguste | 100 | 2,5 g | 17 g | 1,9 g |
| Klossteig Thüringer Art Friweika | 100 | 1,6 g | 22 g | 0 g |
| Oven Roasted and Seasoned Red Petite Potatoes with Olive Oil, Sea Salt, and Cracked Pepper bettergoods | 100 | 2 g | 19 g | 1 g |
| Kulpotatis Chilikryddad Outinens | 100 | 1,9 g | 17 g | 1,9 g |
| Klösse Werner's | 100 | 1,4 g | 22,6 g | 0 g |
| Mini krieltjes bistro Albert Heijn | 100 | 2 g | 18 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in British Baking Potatoes?
100 g of British Baking Potatoes has 99 kcal. Serving, 1 portion, 100 g (100 g): about 99 kcal.
How much protein is in British Baking Potatoes?
British Baking Potatoes contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 2,5 g in serving, 1 portion, 100 g (100 g). About 10% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2 g).
How many carbs are in British Baking Potatoes?
British Baking Potatoes has 20,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in British Baking Potatoes?
British Baking Potatoes contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in British Baking Potatoes?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01308235. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de mayo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.