Bread Spread

Packaged product Pan y productos horneados Ola

Bread Spread contains 244 kcal per 100 g. A serving, 100 g (100 g) provides about 244 kcal.

Roughly 100% of its calories come from fat, with 0,2% from protein and 0,2% from carbohydrates (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

100 g provides 73% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bread Spread by Ola, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
0,1 gprotein
0,1 gcarbohydrates
27 gfat
244kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 27 g 35%
Saturated fat L 4,4 g 22%
Trans fat L 0,1 g
Sodium L 124.400 mg 5.409%
Total carbohydrates L 0,1 g 0%
Dietary fiber L 0,3 g 1%
Total sugars L 0,1 g
Added sugars L 0 g 0%
Protein L 0,1 g 0,2%
Vitamina A L 653 µg73%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2%Carbohydrates: 0,2%Fat: 100%244kcal / 100 g
  • Protein 0,2%
  • Carbohydrates 0,2%
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A73%

Nutritional insights

  • Protein0,1 gin the lowest quarter of pan y productos horneados (median 8,9 g)
  • Fiber0,3 gin the lowest quarter of pan y productos horneados (median 3,3 g)
  • Sugars0,1 gin the lowest quarter of pan y productos horneados (median 3,1 g)
  • Fat27 gin the top quarter of pan y productos horneados (median 3,6 g)
  • Saturated fat4,4 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Sodium124.400 mgin the top quarter of pan y productos horneados (median 467 mg)
  • Protein per 100 kcal0,041 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Grasa poliinsaturada L7,1 g

Product details

Brand
Ola
Barcode
6001114000379
Label serving
100 g
Category
Panes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water (73%), Vegetable oil and fats (25%) (sunflower, maize, canola seed-Antioxidant as an additive: TBHQ [319], palm fruit), Por: Salt, Emulsifiers [E471, E476], Preservative: Potassium Sorbate [E202], Flavouring, Citric Acid [E330], Beta Carotene [E160 a (ii)], Vitamin A. 13 MOISTURE: (73%) INGREDIENTES: Água (73%), Óleo e gorduras vegetais (25%) (girassol, EPIC) milho, semente de canola-Antioxidante como aditivo: TBHQ [319], fruta da palma), Sal, Emulsificantes [E471, E476], Conservante: Sorbato de potássio [E202], Aromatizonte, Acido átrico [E330], Beta-caroteno [E160 a (ii)], Vitamin A. UMIDADE: (73%) INGREDIENTS: Eau (73%), Huile et graisses végétales (25%) (tournesol, mais, graine de canola-Antioxydant comme additif: TBHQ [E319], fruit du palmier), Sel, Emulsifiants [E471, E476], Conservateur: Sorbato de potassium 7911>[202], arôme, acide citrique [E330], beta-carotène [E160 a (ii)], vitamine A. HUMIDITE: (73%) FRICA A SUD KEEP REFRIGERATED DO NOT FREEZE MANTENHA NAO CONGELA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Sesame Baguette Bagels ACE Bakery Limited 244 7,8 g 48,9 g 2,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread Spread?

100 g of Bread Spread has 244 kcal. Serving, 100 g (100 g): about 244 kcal.

How much protein is in Bread Spread?

Bread Spread contains 0,1 g of protein per 100 g (0,2% of the 50 g Daily Value), or 0,1 g in serving, 100 g (100 g). About 0,2% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).

How many carbs are in Bread Spread?

Bread Spread has 0,1 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bread Spread?

Bread Spread contains 27 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Bread Spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (73% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bread Spread?

100 g contains 124.400 mg of sodium, 5.409% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001114000379. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "BREAD SPREAD". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.