Bratheringsfilets
Packaged product Pesca y mariscos Tide
Bratheringsfilets contains 218 kcal per 100 g. A serving, 200 g (200 g) provides about 436 kcal.
Roughly 63% of its calories come from fat, with 24% from protein and 13% from carbohydrates (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (202 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 6,9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 6,4 g | |
| Added sugars L | 1,2 g | 2% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 13%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for pesca y mariscos (median 12,7 g)
- Sugars6,4 gin the top quarter of pesca y mariscos (median 2,8 g)
- Fat15 gabove the median for pesca y mariscos (median 14 g)
- Saturated fat3 gbelow the median for pesca y mariscos (median 3,1 g)
- Sodium708 mgbelow the median for pesca y mariscos (median 840 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tide
- Barcode
- 4033300064409
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Relleno de arenque
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
57% Bratherings-Filets (54% Herings - filets, Stärke, Weizenmehl, Salz, Verdickungsmittel: Guarkernmehl, Rapsöl), Wasser, Branntweinessig Zucker, Zwiebeln, Paprika, Dextrose, Salz, Säuerungsmittel: Äpfelsäure, Weinsäure (L+), Citronensäure; Senfsaat, Lorbeerblatt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CebollaSaltHarina de trigoAceite violado (canla)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delikatess Bratheringsfilet Almare Lidl | 218 | 13 g | 6,9 g | 15 g |
| Herring Fillets in Tomato Sauce Nixe | 220 | 11 g | 5,6 g | 17 g |
| Nautica Herring Fillets in creamy sauce Nautica | 220 | 7,3 g | 13 g | 15 g |
| Heringsfilets in Pfeffer-Creme Almare Seafood | 216 | 12 g | 5,1 g | 16 g |
| Filety śledziowe wiejskie - zioła ogrodowe Lisner | 216 | 11,5 g | 13 g | 13 g |
| Fischkonserve Almare Seafood | 221 | 11 g | 5,4 g | 17 g |
| Filets de hareng à la sauce curry Colruyt | 221 | 11 g | 6,4 g | 15 g |
| Filety śledziowe wiejskie - klasyczna cebulka Lisner | 221 | 11,4 g | 12,1 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratheringsfilets?
100 g of Bratheringsfilets has 218 kcal. Serving, 200 g (200 g): about 436 kcal.
Is Bratheringsfilets high in protein?
Bratheringsfilets contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 26 g in serving, 200 g (200 g). About 24% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 12,7 g).
How many carbs are in Bratheringsfilets?
Bratheringsfilets has 6,9 g of total carbohydrates per 100 g, including 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bratheringsfilets?
Bratheringsfilets contains 15 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Bratheringsfilets?
100 g contains 708 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4033300064409. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.