Bouillon de Volaille

Packaged product Sopas y salsas Maggi

Bouillon de Volaille contains 224 kcal per 100 g. A serving, 10 g (10 g) provides about 22 kcal.

Roughly 66% of its calories come from carbohydrates, with 19% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon de Volaille by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
8 gprotein
37,3 gcarbohydrates
4,8 gfat
22kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 4,8 g 6%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 37,3 g 14%
Dietary fiber not reported
Total sugars not reported
Added sugars L 2,5 g 5%
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 66%Fat: 19%224kcal / 100 g
  • Protein 14%
  • Carbohydrates 66%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of sopas y salsas (median 1,3 g)
  • Fat4,8 gabove the median for sopas y salsas (median 4,2 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
3033710083466
Quantity
150 g (15 x 10 g)
Label serving
10 g
Category
comestibles
Packaging
Box,Cardboard,fr:cubes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sel, maltodextrine, exhausteurs de goût : glutamate de sodium, inosinate de sodium ; volaille 5,7% : graisse de poulet 3,9%, extrait de poulet 1,8% ; sucre, oignon, arômes (blé, oeuf), huile végétale, persil, curcuma, caramel (sucre, eau), fibres de légumes, correcteur d'acidité : acide citrique ; antioxydant ; extrait de romarin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAzúcarCebollaEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon de Volaille?

100 g of Bouillon de Volaille has 224 kcal. Serving, 10 g (10 g): about 22 kcal.

How much protein is in Bouillon de Volaille?

Bouillon de Volaille contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 0,8 g in serving, 10 g (10 g). About 14% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,3 g).

How many carbs are in Bouillon de Volaille?

Bouillon de Volaille has 37,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon de Volaille?

Bouillon de Volaille contains 4,8 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033710083466. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.