Boter
Packaged product Gordas y aceites Blue band
Boter contains 701 kcal per 100 g. A serving, 10 g (10 g) provides about 70 kcal.
Roughly 100% of its calories come from fat, with 0,3% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 607 kcal per 100 g across 800 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 701 kcal | |
| Total fat L | 79 g | 101% |
| Saturated fat L | 41 g | 205% |
| Sodium L | 1,5 mg | 0,1% |
| Total carbohydrates L | 0,5 g | 0,2% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 1,4 g | 3% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 0,3%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of gordas y aceites (median 0,1 g)
- Sugars0,5 gin the top quarter of gordas y aceites (median 0,4 g)
- Fat79 gin the top quarter of gordas y aceites (median 70 g)
- Saturated fat41 gin the top quarter of gordas y aceites (median 17,8 g)
- Sodium1,5 mgin the lowest quarter of gordas y aceites (median 200 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blue band
- Barcode
- 8719200260665
- Quantity
- 500g
- Label serving
- 10 g
- Category
- Margarines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Plantaardige oliën (palm*, raapzaad, zonnebloem in wisselende verhoudirgen), water, zout 1, tuinboon, plantaardige emulgator (SOJALECITHINE), glucose, conserveermiddel (kaliumsorbaat), vedings7 uur (melk natuurlijk aroma, vitamines A en D. *Bevordert de productie van gerertificeerde duurzame painolie (-1117-19-10) Laat je inspireren en bekijk onze lekkere& makkelijke recer ter op blueband.com
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de palmaAceite violado (canla)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baking Butter Solo | 701 | 0 g | 0,5 g | 79 g |
| Koken, bakken en braden Blue Band | 701 | 0,5 g | 0,5 g | 79 g |
| Flora plant Flora | 701 | 0,5 g | 0,5 g | 79 g |
| flora plant boter flora | 701 | 0,5 g | 0,5 g | 79 g |
| blue band Blue Band | 701 | 1,5 g | 0,5 g | 79 g |
| Margarine Becel | 700 | 0 g | 0 g | 80 g |
| Margarine No Name | 700 | 1 g | 0 g | 80 g |
| Celeb original margarine President's Choice Blue Menu | 700 | 1 g | 0 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boter?
100 g of Boter has 701 kcal. Serving, 10 g (10 g): about 70 kcal.
How much protein is in Boter?
Boter contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,1 g).
How many carbs are in Boter?
Boter has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boter?
Boter contains 79 g of fat per 100 g, of which 41 g is saturated (205% of the Daily Value).
How much sodium is in Boter?
100 g contains 1,5 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200260665. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.