Black Bean & Halloumi Chilli
Packaged product Frijoles y legumbres prepkitchen
Black Bean & Halloumi Chilli contains 263 kcal per 100 g. A serving, 1 portion, 330 g (330 g) provides about 866 kcal.
Roughly 44% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 13,5 g | 17% |
| Saturated fat L | 3,5 g | 18% |
| Sodium | not reported | |
| Total carbohydrates L | 27,5 g | 10% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 3,9 g | |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for frijoles y legumbres (median 6,4 g)
- Fiber3 gbelow the median for frijoles y legumbres (median 3,8 g)
- Sugars3,9 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat13,5 gin the top quarter of frijoles y legumbres (median 2,1 g)
- Saturated fat3,5 gin the top quarter of frijoles y legumbres (median 0,32 g)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- prepkitchen
- Barcode
- 0670237716885
- Label serving
- 1 portion (330 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain epeautre 3 kg long entier Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 250g long entier Boulangerie de l'hermitage | 263 | 10 g | 51 g | 2 g |
| Pain epeautre 3 kg long tranche Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 2kg moule entier Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 1kg moule tranche Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 1kg long entier Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 1kg rond entier Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
| Pain epeautre 2kg moule tranche Boulangerie de l'hermitage | 263 | 10 g | 51 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Bean & Halloumi Chilli?
100 g of Black Bean & Halloumi Chilli has 263 kcal. Serving, 1 portion, 330 g (330 g): about 866 kcal.
Is Black Bean & Halloumi Chilli high in protein?
Black Bean & Halloumi Chilli contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 36,3 g in serving, 1 portion, 330 g (330 g). About 16% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,4 g).
How many carbs are in Black Bean & Halloumi Chilli?
Black Bean & Halloumi Chilli has 27,5 g of total carbohydrates per 100 g, including 3 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Bean & Halloumi Chilli?
Black Bean & Halloumi Chilli contains 13,5 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0670237716885. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.