Biscotti
Packaged product Dulces y postres Vittoria
Biscotti contains 385 kcal per 100 g. A serving, 4 buiscuits, 33 g (33 g) provides about 127 kcal.
Roughly 82% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 3,9 g | 5% |
| Saturated fat L | 0,91 g | 5% |
| Sodium L | 81,8 mg | 4% |
| Total carbohydrates L | 77,6 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 42,1 g | |
| Protein L | 7,9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 82%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gin the top quarter of dulces y postres (median 6,5 g)
- Sugars42,1 gin the top quarter of dulces y postres (median 26,8 g)
- Fat3,9 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat0,91 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium81,8 mgin the lowest quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugar, apricot kernels 18%, egg white, milk solids, flavourings, raising agent (500). CONTAINS: Eggs and milk products. MAY CONTAIN: Tre Nuts, Wheat (Gluten) and Sulphites. TO MAINTAIN FRESHNESS: Store in cool, dry place, in an airtight container.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Price chopper, old fashioned soft cookies, strawberry filled Price Chopper | 385 | 3,9 g | 61,5 g | 13,5 g |
| Les carrés banane Good Goût | 385 | 9,9 g | 78,7 g | 4,2 g |
| Graham Cracker Tops | 385 | 7,7 g | 69,2 g | 7,7 g |
| Schwartz brothers bakery, oatmeal raisin cookies Schwartz Brothers Bakery | 385 | 3,9 g | 57,7 g | 13,5 g |
| Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel Coborn's Incorporated | 385 | 3,9 g | 73,1 g | 5,8 g |
| Biscotti italiani Asolo Dolce | 385 | 7,2 g | 74,8 g | 5,6 g |
| Yumbana Shoppe, Cookies, Gingerbread Men Yumbana Llc | 385 | 3,9 g | 65,4 g | 11,5 g |
| Meergranenbiscuits / Biscuits multicéréales / Mehrkorn-Keks Delhaize | 385 | 8 g | 65 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscotti?
100 g of Biscotti has 385 kcal. Serving, 4 buiscuits, 33 g (33 g): about 127 kcal.
How much protein is in Biscotti?
Biscotti contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 2,6 g in serving, 4 buiscuits, 33 g (33 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).
How many carbs are in Biscotti?
Biscotti has 77,6 g of total carbohydrates per 100 g, including 42,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscotti?
Biscotti contains 3,9 g of fat per 100 g, of which 0,91 g is saturated (5% of the Daily Value).
How much sodium is in Biscotti?
100 g contains 81,8 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de julio de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310631620739. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de julio de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.