Bio chefir

Packaged product Dulces y postres Napolact

Bio chefir contains 59 kcal per 100 g. A serving, 330 g (330 g) provides about 195 kcal.

Roughly 54% of its calories come from fat, with 25% from carbohydrates and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio chefir by Napolact, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3,1 gprotein
3,7 gcarbohydrates
3,5 gfat
195kcal in serving, 330 g (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 3,5 g 4%
Saturated fat L 2,1 g 11%
Sodium L 24 mg 1%
Total carbohydrates L 3,7 g 1%
Dietary fiber not reported
Total sugars L 3,7 g
Added sugars L 0 g 0%
Protein L 3,1 g 6%
Calcio L 125 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 25%Fat: 54%59kcal / 100 g
  • Protein 21%
  • Carbohydrates 25%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio10%

Nutritional insights

  • Protein3,1 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Sugars3,7 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat3,5 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat2,1 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium24 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Napolact
Barcode
5941065009919
Quantity
330 g
Label serving
330 g
Category
Chefir
Packaging
fr:pet-pvc
Nutri-Score
B as computed by Open Food Facts

Ingredients

_lapte_ de vacă provenit din producția ecologică, pasteurizat la temperatură înaltă, culturi _lactice_ selecționate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chefir gr Gusturi românești 60 3,3 g 4,2 g 3,3 g
Chefir Napolact 57 3,2 g 3,7 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio chefir?

100 g of Bio chefir has 59 kcal. Serving, 330 g (330 g): about 195 kcal.

How much protein is in Bio chefir?

Bio chefir contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 10,2 g in serving, 330 g (330 g). About 21% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Bio chefir?

Bio chefir has 3,7 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio chefir?

Bio chefir contains 3,5 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

How much sodium is in Bio chefir?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941065009919. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.