Belgian Chocolate Shells

Packaged product Dulces y postres Moser Roth

Belgian Chocolate Shells contains 563 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 563 kcal.

Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian Chocolate Shells by Moser Roth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
8 gprotein
49,6 gcarbohydrates
35,7 gfat
563kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 35,7 g 46%
Saturated fat L 14,3 g 72%
Sodium L 51 mg 2%
Total carbohydrates L 49,6 g 18%
Dietary fiber L 5,7 g 20%
Total sugars L 48,6 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 36%Fat: 58%563kcal / 100 g
  • Protein 6%
  • Carbohydrates 36%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for dulces y postres (median 5,7 g)
  • Fiber5,7 gin the top quarter of dulces y postres (median 2 g)
  • Sugars48,6 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat35,7 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat14,3 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium51 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Moser Roth
Barcode
4061463924728
Label serving
1 portion (100 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Belgian Chocolate Shells?

100 g of Belgian Chocolate Shells has 563 kcal. Serving, 1 portion, 100 g (100 g): about 563 kcal.

How much protein is in Belgian Chocolate Shells?

Belgian Chocolate Shells contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 8 g in serving, 1 portion, 100 g (100 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Belgian Chocolate Shells?

Belgian Chocolate Shells has 49,6 g of total carbohydrates per 100 g, including 5,7 g of fiber and 48,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian Chocolate Shells?

Belgian Chocolate Shells contains 35,7 g of fat per 100 g, of which 14,3 g is saturated (72% of the Daily Value).

How much sodium is in Belgian Chocolate Shells?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463924728. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.