Bacon And Eggs

Packaged product Dairy and Eggs Prep Kitchen

Bacon And Eggs contains 121 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 303 kcal.

Roughly 54% of its calories come from fat, with 37% from protein and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

121kcal per 100 g
11,2 gprotein
2,8 gcarbohydrates
7,2 gfat
303kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 7,2 g 9%
Saturated fat L 2,6 g 13%
Sodium not reported
Total carbohydrates L 2,8 g 1%
Dietary fiber not reported
Total sugars L 2,1 g
Protein L 11,2 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 9%Fat: 54%121kcal / 100 g
  • Protein 37%
  • Carbohydrates 9%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,2 gabove the median for dairy and eggs (median 8 g)
  • Sugars2,1 gbelow the median for dairy and eggs (median 3,8 g)
  • Fat7,2 gbelow the median for dairy and eggs (median 10,2 g)
  • Saturated fat2,6 gbelow the median for dairy and eggs (median 4,3 g)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prep Kitchen
Barcode
0734071460301
Label serving
1 portion (250 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon And Eggs?

100 g of Bacon And Eggs has 121 kcal. Serving, 1 portion, 250 g (250 g): about 303 kcal.

Is Bacon And Eggs high in protein?

Bacon And Eggs contains 11,2 g of protein per 100 g (22% of the 50 g Daily Value), or 28 g in serving, 1 portion, 250 g (250 g). About 37% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Bacon And Eggs?

Bacon And Eggs has 2,8 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon And Eggs?

Bacon And Eggs contains 7,2 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0734071460301. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.