Arrosto tachino

Packaged product Poultry Esselunga

Arrosto tachino contains 96 kcal per 100 g. A serving, 100 g (100 g) provides about 96 kcal.

Roughly 75% of its calories come from protein, with 14% from fat and 10% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 114 kcal per 100 g across 829 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Arrosto tachino by Esselunga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
18 gprotein
2,5 gcarbohydrates
1,5 gfat
96kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,5 g 3%
Sodium L 800 mg 35%
Total carbohydrates L 2,5 g 0,9%
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 10%Fat: 14%96kcal / 100 g
  • Protein 75%
  • Carbohydrates 10%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gbelow the median for poultry (median 19 g)
  • Fat1,5 gin the lowest quarter of poultry (median 3,2 g)
  • Saturated fat0,5 gin the lowest quarter of poultry (median 1 g)
  • Sodium800 mgin the top quarter of poultry (median 548 mg)
  • Protein per 100 kcal18,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Esselunga
Barcode
8002330121051
Quantity
100 g
Label serving
100 g
Category
Turquía
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

turkey breast 75%, water, egg white from non-caged hens, potato starch, salt, natural flavors, antioxidant: sodium ascorbate, preservative: sodium nitrite,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Dinde fumée Isla delice 96 18,8 g 3,3 g 0,9 g
Delice de dinde Isla Délice 96 18,8 g 3,3 g 0,9 g
Cubes de dinde Maître CoQ 96 20 g 1,2 g 1,2 g
Smoked Turkey with cracked pepper Americana 97 16,6 g 0,6 g 2,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Arrosto tachino?

100 g of Arrosto tachino has 96 kcal. Serving, 100 g (100 g): about 96 kcal.

Is Arrosto tachino high in protein?

Arrosto tachino contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 18 g in serving, 100 g (100 g). About 75% of its calories come from protein. Compared with other poultry, that is below the median (median 19 g).

How many carbs are in Arrosto tachino?

Arrosto tachino has 2,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Arrosto tachino?

Arrosto tachino contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Arrosto tachino?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330121051. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.