Apple Sauce

Packaged product Sopas y salsas Tree Top Inc.

Apple Sauce contains 56 kcal per 100 g. A serving, 126 g, 0.5 cup (126 g) provides about 71 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 58% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

56kcal per 100 g
0 gprotein
14,3 gcarbohydrates
0 gfat
71kcal in serving, 126 g, 0.5 cup (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 14,3 g 5%
Dietary fiber L 1,6 g 6%
Total sugars L 11,9 g
Protein L 0 g 0%
Vitamina C L 52,4 mg58%
Potasio L 119 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%56kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C58%Potasio3%

Nutritional insights

  • Protein0 gin the lowest quarter of sopas y salsas (median 2,1 g)
  • Fiber1,6 gabove the median for sopas y salsas (median 1 g)
  • Sugars11,9 gin the top quarter of sopas y salsas (median 3,6 g)
  • Fat0 gin the lowest quarter of sopas y salsas (median 2,8 g)
  • Sodium0 mgin the lowest quarter of sopas y salsas (median 417 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tree Top Inc.
Barcode
02028823
Label serving
126 g (0.5 cup)
Category
Sopas y salsas

Ingredients

Apples; water; ascorbic acid (vitamin c).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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FoodCaloriesProteinCarbsFat
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Three Cheese Classic Sauces Weis 56 2,4 g 8,8 g 1,6 g
Family size cream of mushroom condensed soup H-E-B 56 1,6 g 8,8 g 2 g
Cinnamon Apple Sauce Great Value 56 0 g 14,4 g 0 g
Soupe potiron ecrevisses Giraudet 56 1,4 g 6,7 g 2,9 g
Roasted Garlic Pasta Sauce Good & Gather 56 2,4 g 10,4 g 1,2 g
Plum mash ups organic apple sauce + fruits & veggies Plum 56 0 g 14,4 g 0 g
Tomato basil pasta sauce organic Western Family 56 1,6 g 8,8 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Sauce?

100 g of Apple Sauce has 56 kcal. Serving, 126 g, 0.5 cup (126 g): about 71 kcal.

How much protein is in Apple Sauce?

Apple Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 126 g, 0.5 cup (126 g). About 0% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,1 g).

How many carbs are in Apple Sauce?

Apple Sauce has 14,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 11,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Sauce?

Apple Sauce contains 0 g of fat per 100 g.

What vitamins and minerals does Apple Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (58% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Sauce?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 02028823. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.