Altramuces
Packaged product Frijoles y legumbres Saladitos
Altramuces contains 104 kcal per 100 g. A serving, 50 g (50 g) provides about 52 kcal.
Roughly 43% of its calories come from carbohydrates, with 39% from protein and 18% from fat (estimated with general energy factors).
That is close to the median for frijoles y legumbres on FoodFactly (105 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 1.840 mg | 80% |
| Total carbohydrates L | 10,5 g | 4% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 43%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gin the lowest quarter of frijoles y legumbres (median 11,5 g)
- Fiber3 gin the lowest quarter of frijoles y legumbres (median 8,2 g)
- Fat2 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
- Saturated fat0,2 gin the lowest quarter of frijoles y legumbres (median 0,4 g)
- Sodium1.840 mgin the top quarter of frijoles y legumbres (median 1.440 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saladitos
- Barcode
- 8413295800514
- Quantity
- 600g
- Label serving
- 50 g
- Category
- Alubias espinas
- Packaging
- Glass,canned,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Altramuces_, agua, sal, acidulante: E-330 y conservador: E-211.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Altramuces Casa Ricardo | 104 | 9,5 g | 10,5 g | 2 g |
| La Sota Altramuces La Sota | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces Ferradura | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces Saladitos | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces Josema | 104 | 9,6 g | 10 g | 2 g |
| Altramuces encurtidos El Cultivador | 104 | 9,6 g | 10,5 g | 2 g |
| Graines de lupin Josema | 104 | 9,6 g | 10,5 g | 2 g |
| Altramuces encurtidos Huerta de Carpia | 104 | 9,6 g | 10,5 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Altramuces?
100 g of Altramuces has 104 kcal. Serving, 50 g (50 g): about 52 kcal.
How much protein is in Altramuces?
Altramuces contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 4,8 g in serving, 50 g (50 g). About 39% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 11,5 g).
How many carbs are in Altramuces?
Altramuces has 10,5 g of total carbohydrates per 100 g, including 3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Altramuces?
Altramuces contains 2 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Altramuces?
100 g contains 1.840 mg of sodium, 80% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413295800514. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.