เค้กแบล็คฟอเรส - 75 g
Packaged product Dulces y postres Sun Merry
เค้กแบล็คฟอเรส - 75 g contains 480 kcal per 100 g. A serving, 75 g (75 g) provides about 360 kcal.
Roughly 69% of its calories come from fat, with 31% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 429 kcal per 100 g across 689 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26,7 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2,4 g)
- Sugars26,7 gin the lowest quarter of dulces y postres (median 31 g)
- Fat36 gin the top quarter of dulces y postres (median 22,4 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 7 g)
- Sodium307 mgin the top quarter of dulces y postres (median 194 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sun Merry
- Barcode
- 8851886010933
- Quantity
- 75 g
- Label serving
- 75 g
- Category
- Pasteles de chocolate
- Packaging
- Box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
บัตเตอร์ครีม 25% ไข่ไก่ 22% ช็อกโกแลต 17% น้ำตาล 9% แป้งสาลี 8% นํามันพืช 4% ผงโกโก้ 1% นมผงเวย์ 1% นมข้นจืด 1% สีสังเคราะห์ (INS110,INS122,INS124,INS133) แต่งกลิ่นสังเคราะห์ วัตถุเจือปนอาหาร (INS262(i),INS322i,INS471,INS477) และใช้วัตถุกันเสีย (INS202)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Recrea Clown Hafner | 480 | 5,2 g | 48 g | 29 g |
| Mandoline choc Jowa | 480 | 8 g | 45 g | 29 g |
| Glutenfreie Mini Muffins mit Schokostückchen Aldi | 480 | 4,4 g | 52 g | 28 g |
| Taragona Slices of macaroons with hazelnuts M-Classic | 479 | 7 g | 57 g | 24 g |
| Flibustier BDG+ | 479 | 5,4 g | 55,2 g | 27 g |
| Nonnettes chocolat HEMA | 479 | 5,8 g | 68,1 g | 19,8 g |
| Cake au Chocolat aux Amandes et au Miel Vital Ainé | 478 | 7,3 g | 47,6 g | 27,9 g |
| Cake chocolat Amandine | 478 | 9,2 g | 64 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เค้กแบล็คฟอเรส - 75 g?
100 g of เค้กแบล็คฟอเรส - 75 g has 480 kcal. Serving, 75 g (75 g): about 360 kcal.
How much protein is in เค้กแบล็คฟอเรส - 75 g?
เค้กแบล็คฟอเรส - 75 g contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 75 g (75 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in เค้กแบล็คฟอเรส - 75 g?
เค้กแบล็คฟอเรส - 75 g has 36 g of total carbohydrates per 100 g, including 0 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เค้กแบล็คฟอเรส - 75 g?
เค้กแบล็คฟอเรส - 75 g contains 36 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in เค้กแบล็คฟอเรส - 75 g?
100 g contains 307 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de marzo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851886010933. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de marzo de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.