100% Soy Protein
Packaged product Frijoles y legumbres Prozis
100% Soy Protein contains 366 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 110 kcal.
Roughly 84% of its calories come from protein, with 10% from carbohydrates and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 2,5 g | 3% |
| Saturated fat L | 0,8 g | 4% |
| Sodium L | 1.101 mg | 48% |
| Total carbohydrates L | 8,4 g | 3% |
| Dietary fiber L | 7,1 g | 25% |
| Total sugars L | 1,4 g | |
| Protein L | 74 g | 148% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 84%
- Carbohydrates 10%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein74 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber7,1 gin the top quarter of frijoles y legumbres (median 3,8 g)
- Sugars1,4 gbelow the median for frijoles y legumbres (median 2,6 g)
- Fat2,5 gabove the median for frijoles y legumbres (median 2,3 g)
- Saturated fat0,8 gabove the median for frijoles y legumbres (median 0,4 g)
- Sodium1.101 mgin the top quarter of frijoles y legumbres (median 198 mg)
- Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prozis
- Barcode
- 5600826205419
- Label serving
- 1 scoop (30 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| American Classics Jelly Beans Jelly Belly | 366 | 0 g | 91 g | 0 g |
| Peanut Black Glutinous Rice Ball Laurel's | 366 | 6 g | 47 g | 17 g |
| Peachy Spoon Protein Poweer The Peachy Spoon | 366 | 70,4 g | 14,1 g | 5,6 g |
| Soyaroni Twists San Remo | 366 | 12,5 g | 72 g | 2 g |
| Peanut Rice Ball Laurel's | 366 | 6 g | 47 g | 17 g |
| Garbanzo Extra Eliges | 366 | 21 g | 47 g | 7,6 g |
| Riz & Lentilles corail à l'INDIENNE Ma vie sans gluten | 366 | 10,2 g | 73 g | 2,7 g |
| Soy Protéine Isolate TREC | 366 | 85 g | 4,1 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 100% Soy Protein?
100 g of 100% Soy Protein has 366 kcal. Serving, 1 scoop, 30 g (30 g): about 110 kcal.
Is 100% Soy Protein high in protein?
100% Soy Protein contains 74 g of protein per 100 g (148% of the 50 g Daily Value), or 22,2 g in serving, 1 scoop, 30 g (30 g). About 84% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in 100% Soy Protein?
100% Soy Protein has 8,4 g of total carbohydrates per 100 g, including 7,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 100% Soy Protein?
100% Soy Protein contains 2,5 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
How much sodium is in 100% Soy Protein?
100 g contains 1.101 mg of sodium, 48% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600826205419. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de julio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.