0% fat greek style yogurt

Packaged product Dairy and Eggs M&S

0% fat greek style yogurt contains 56 kcal per 100 g. A serving, 100 g (100 g) provides about 56 kcal.

Roughly 59% of its calories come from protein, with 35% from carbohydrates and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 1.287 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

0% fat greek style yogurt by M&S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
8,3 gprotein
4,9 gcarbohydrates
0,4 gfat
56kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0,3 g 2%
Sodium L 80 mg 3%
Total carbohydrates L 4,9 g 2%
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0 g 0%
Protein L 8,3 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 35%Fat: 6%56kcal / 100 g
  • Protein 59%
  • Carbohydrates 35%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for dairy and eggs (median 8 g)
  • Sugars4,8 gbelow the median for dairy and eggs (median 8,2 g)
  • Fat0,4 gbelow the median for dairy and eggs (median 1,5 g)
  • Saturated fat0,3 gbelow the median for dairy and eggs (median 1 g)
  • Sodium80 mgin the top quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal14,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S
Barcode
00051477
Quantity
150 g
Label serving
100 g
Category
Yogures de estilo griego
Nutri-Score
A as computed by Open Food Facts

Ingredients

fat free Greek style natural yogurt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 0% fat greek style yogurt?

100 g of 0% fat greek style yogurt has 56 kcal. Serving, 100 g (100 g): about 56 kcal.

How much protein is in 0% fat greek style yogurt?

0% fat greek style yogurt contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 8,3 g in serving, 100 g (100 g). About 59% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in 0% fat greek style yogurt?

0% fat greek style yogurt has 4,9 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 0% fat greek style yogurt?

0% fat greek style yogurt contains 0,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in 0% fat greek style yogurt?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00051477. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.