Mani nutrition facts
5 Mani products with label nutrition data. On average they contain 452 kcal, 14,3 g of sugars and 2,2 g of protein per 100 g. Most are in verduras, frutas and aceites de oliva virgen.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sun-dried Tomato Paste | 395 | 1,5 g | 5 g | 39,6 g |
| Dried Sour Cherries | 360 | 2,5 g | 87,5 g | 0,075 g |
| Kalamata Olives | 481 | 1,3 g | 0,6 g | 52,4 g |
| Greek extra virgin olive oil | 828 | 0 g | 0 g | 91,6 g |
| African Red Peppers Feta & Mizithra Stuffed | 198 | 5,6 g | 13,4 g | 14,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.